Tanay Warerkar
SF Chronicle
San Francisco, CA, United States
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Past articles by Tanay:
Oakland brunch spot Daughter’s Diner closes and other January Bay Area restaurant closures
A look at the most notable restaurant closures in the Bay Area for the month of January.... → Read More
The country's most ambitious effort for a worker-centric restaurant is dead for now, including in Oakland
ROC United, the labor nonprofit behind the restaurant, said its shifting its focus on... → Read More
Nearly decade-old Hayes Valley Swedish restaurant Pläj closes, plus other Bay Area restaurant closures
A monthly roundup of all the restaurants and bars that have closed across the Bay Area → Read More
S.F. bar group is recommending its 500 members require vaccine proof for entry
The San Francisco Bar Alliance followed through on plans announced last week by... → Read More
San Francisco mulls requiring proof of vaccination at businesses like bars and restaurants
With the recent uptick in COVID-19 cases and hospitalizations, Mayor London Breed and two... → Read More
S.F. group representing 500 bars considers new initiative requiring vaccine proof for entry
As COVID-19 cases rise once again in the Bay Area and California overall — driven in... → Read More
A new way to drink the Bay Area's smallest indie wines is gaining momentum: tasting collectives
As tasting rooms become increasingly important for a winery’s survival, many small Bay... → Read More
Larkspur's seasonal ice cream darling Posie is closing after a five-year run
Owner Kyle Caporicci leaned on his pastry cred and added ingredients like corn, miso and... → Read More
53-year-old Alameda Chinese restaurant closes, and other Bay Area restaurant closures
Here’s a running list of restaurants that have closed in the Bay Area in July 2021 so... → Read More
S.F. is getting the world's first 'cultured sushi' tasting room, where fish is grown in a lab
The Dogpatch establishment is being developed by Wildtype, a company using cellular... → Read More
San Francisco will permanently cap food delivery fees for DoorDash, Grubhub and other apps
A 15% delivery commission cap on third-party operators like DoorDash and Grubhub was set... → Read More
Alice Waters thinks New Jersey's tomatoes are better than California's
In an interview with New York magazine, the Bay Area culinary doyenne said she prefer’s... → Read More
Ferry Building dessert destination Smooch Tartshop has closed, and other Bay Area restaurant closures
Here’s a running list of restaurants that have closed in the Bay Area in June 2021 so... → Read More
Peruvian jewel La Costanera is reopening in a sprawling new waterfront location in Half Moon Bay
The original Montara location had been closed since the start of the state-mandated... → Read More
Fillmore spin-off of acclaimed Viet restaurant Slanted Door has permanently closed
Out the Door has permanently closed its Bush Street location after more than 11 years in... → Read More
House of Prime Rib fans are clamoring for canceled tables after food poisoning allegations
Despite numerous complaints of illnesses by customers who ate at the restaurant over the... → Read More
Popular Mission gastropub Myriad closes, and other Bay Area restaurant closures
Here’s a running list of restaurants that have closed in the Bay Area in May 2021 so... → Read More
Korean fried chicken fast-casual hit Bonchon opens first San Francisco outpost
Hit Korean fried chicken chain Bonchon has opened its first San Francisco location, in... → Read More
Big Gay Ice Cream Shutters Original East Village Location After A Decade
Co-founders Bryan Petroff and Doug Quint debuted this brick-and-mortar location in 2011 → Read More
After a Yearslong Battle, NYPD Will Finally Stop Policing Street Food Vendors
The city’s tens of thousands of street vendors will no longer be under the purview of the NYPD → Read More