Discover and connect with journalists and influencers around the world, save time on email research, monitor the news, and more.
Recent: |
|
Past: |
|
Here are some locally owned wine shops around metro Phoenix that make great alternatives to the fluorescent-lit monoliths of "bargain" booze. → Read More
From classic New York foot longs to hipster flatbread dogs to our very own Sonoran hot dogs, these are the ten hot dogs you need to be eating right now in Metro Phoenix. → Read More
Looking for a quick bite to eat after the sun has gone down? Here are 15 of the best spots around Phoenix to satisfy your late night hunger. Burgers, pizza, tacos, sushi, Korean BBQ and more, guaranteed to fill you up past your bed time. → Read More
Looking for a quick bite to eat after the sun has gone down? Here are 15 of the best spots around Phoenix to satisfy your late night hunger. Burgers, pizza, tacos, sushi, Korean BBQ and more, guaranteed to fill you up past your bed time. → Read More
Looking for a quick bite to eat after the sun has gone down? Here are 15 of the best spots around Phoenix to satisfy your late night hunger. Burgers, pizza, tacos, sushi, Korean BBQ and more, guaranteed to fill you up past your bed time. → Read More
Todd and Kelly Bostock, winemakers and co-owners of Dos Cabezas WineWorks, live deep in Arizona wine country, in a tiny corner of the small town of Elgin. Their property is adjacent to an old cemetery, a relic left over from when the Southern Pacific Railroad traveled through town, and a... → Read More
Since opening in 2014, Little Miss BBQ has become known as the Valley's top spot for barbecue — and long lunchtime lines. Led by chef Scott Holmes and his wife, Bekke, along with Holmes' father, Denman, and brother-in-law, Quinton, the simple, homey atmosphere perfectly suits the spot's down-home eats. On any... → Read More
The latest in move-ups and shake-downs in the metro Phoenix cocktail scene sees Okra bartender Riley Jones leaving his post to take up a new position at The Parlor pizzeria in central Phoenix. The young bartender comes to the Parlor just after the departure of previous bar manager Michael Allmandinger... → Read More
An interest in visual art led Tony Chanthavong first to a career in radiology, and now to ice shaving. Seems unlikely, but it's hard to argue with the success of Snoh, one of the Valley's most popular dessert destinations. Founded and operated by owner Chanthavong, Snoh offers a variety of... → Read More
Bringing together two of our favorite things — music and beer — Zia Records and Dogfish Head Brewery are teaming up for a night of both during their second annual charity dinner and silent auction. Doubling as a pre-party for Record Store Day, the event is set for 5 p.m... → Read More
When James Beard Award-winning chef Christopher Gross welcomed us into his home kitchen, we were handed a mug of hot coffee and instantly felt at ease. Gross, chef and owner of Christopher's and Crush Lounge, is no stranger to hospitality and has designed his home to receive and entertain a... → Read More
Chef Silvana Salcido Esparza will tell you if there’s one thing she holds dear, it’s la familia. The way she explains it, la familia is more than just family — it’s the community, culture, and friends that form the unbreakable bedrock of her work and life. Her flagship restaurant, Barrio... → Read More
It may be difficult to find good seafood in metro Phoenix, but the Maine Lobster Lady food truck's mission is to bring quality Maine lobster to Valley diners. And trust us, it delivers. It is not uncommon at food truck roundups to see lines wrapped around the corner for lobster rolls from... → Read More
Downtown Phoenix coffee lovers have yet another new shop to enjoy. On Friday, January 29. Futuro, located inside the new location of Palabra Collective, began serving drip coffee, espresso, and a coffee tea known as cascara. The brainchild of Palabra owner Jorge Ignacio Torres and director of coffee Bill Kennedy... → Read More
The craft distillery game is not an easy one, but Rick Burch, owner and distiller at CaskWerks Distilling Co., is not daunted. Best known as the bassist of Jimmy Eat World, Burch has found another niche in the world of gin, whiskey, and liqueurs. While CraftWerks is still new, Burch... → Read More
It may be early in the game to call it, but it seems 2016 is shaping up to be the year of the national burger chain. And, frankly, we're not thrilled. Twenty-fifteen was arguably the year of the pizza joints — from local chains like Fired Pie and Eklectic Pie... → Read More
There may be several auctions happening in metro Phoenix this January, but there's only one Russo and Steele. Known as the "World's Most Exciting Collector Automobile Auction," Russo and Steele has a high-energy, frenzied "auction in the round" format. New Times had the chance to talk with John Bemis, Russo... → Read More
Creative Director of Awe Collective Ty Largo tells us about PR and Marketing for clients in metro Phoenix. → Read More
It's hard to call The Rose Room at Valley Bar a speakeasy without provoking a certain level of ire. But there are no red velvet ropes, no password required, and the lack of pretension in the basement lounge is refreshing. Best yet, the cocktails are approachable — as in, devoid... → Read More
Rumor has it that central Phoenix's favorite English pub is undergoing a makeover. Social media has been abuzz with speculation that George & Dragon, located on Central Avenue between Camelback and Indian School Roads, is participating in the upcoming season of Spike TV's Bar Rescue. Our calls to the bar and... → Read More