Caleb Pershan
SF Chronicle
Brooklyn, NY, United States
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Past articles by Caleb:
Beloved Bay Area dim sum restaurant finally returns after devastating fire
Dim sum restaurant HK Lounge Bistro opens in S.F. years after a fire destroyed its beloved predecessor, Hong Kong Lounge II. → Read More
My favorite ice cream in S.F. comes from this 75-year-old parlor
It's the opposite of trendy, and that's what I love about it. → Read More
These Bay Area chefs and restaurants are James Beard Award semifinalists
There are Bay Area nods for best chef in the country, best new restaurant and more. → Read More
Most beautiful new restaurants in the SF Bay Area of 2022
The 10 most beautiful new restaurants in San Francisco, Oakland, Berkeley and Wine Country that opened in 2022 feature maximalist interiors. → Read More
Michelin Guide releases ‘Bib Gourmand’ best value restaurants in Northern California for 2022
The Michelin Guide restaurant releases its Bib Gourmand best value restaurants for... → Read More
Excellent bowls of soup at Bay Area restaurants for chilly weather
Staff favorite soups in the Bay Area, with borsch, laksa, cioppino and more. → Read More
Best pies in the San Francisco Bay Area
These are the best bakeries, restaurants and pop-ups for pies in the San Francisco Bay Area, whether for Thanksgiving pumpkin pie needs or year-round celebrations. Including Pie Society, Three Babes Bakeshop, Heidi's Pies, Edith's Pies and Loquat. → Read More
8 places to get food near SFO while airport workers are on strike
San Francisco International Airport restaurants are closed with workers on strike. These restaurants serving takeout and quick meals near the airport offer an alternative. → Read More
Dive bar the Broken Record will close after 15 years in San Francisco's Excelsior
San Francisco pub and restaurant the Broken Record is closing in the Excelsior after 15 years on Geneva Ave. → Read More
Michelin-starred Bay Area restaurant may close when top chef retires: ‘I’m getting to be an old man’
Manresa, the three-Michelin-starred restaurant in Los Gatos, may close as chef David Kinch retires and puts the business up for sale. → Read More
Hulu's hit show 'The Bear' is driving huge demand for these sandwiches in the Bay Area
Chicago-style Italian beef sandwiches are enjoying popularity in the Bay Area thanks to the streaming TV show “The Bear” on Hulu. → Read More
Will your favorite bakery hike prices along with inflation? Here’s how Bay Area outlets are responding
The price of a plain croissant at five Bay Area bakeries from 2016 to 2022 had gone up roughly 20 percent on average. → Read More
Where to eat on your road trip from San Francisco to Los Angeles
A guide to the best restaurants to stop at for food on the road trip between San Francisco and Los Angeles, taking Highway 1 or I-5. → Read More
At Rio Olympics, SF Native Ends 32-Year Fencing Medal Drought With Silver
Alexander Massialas may win gold yet. → Read More
Twitter Lists 1/4 Of SF Headquarters For Sublease
Partial nest for sublease, good condition. → Read More
Video: Bernal Hill Coyote Plays With Ball Just Like One Of The Dogs
Fitting right in. → Read More
Guerrilla Traffic Safety Warriors Take Reforms Into Their Own Hands After Cyclist Deaths
The activist group isn't exactly street-legal. → Read More
Chance The Rapper, Major Lazer, The Muppets And More: Outside Lands 2016 Day Three, In Photos
Was Sunday the best of the three-day fest? Kinda. → Read More
158 Justin Herman Plaza Vendors Get $590 Each For Shoving Off During The Super Bowl
Coming from an impact fund of $100,000 set up by Supervisors Peskin and Kim in March. → Read More
New Waldorf Astoria Hotel In SoMa Promises To *Finally* Give SF A Taste Of Luxury
San Francisco — something of a backwater, wouldn't you say? — will at last cater to the American aristocracy forced to do business with its nouveau riche. "San Francisco needed a proper luxury hotel," John Vanderslice, the global head of luxury and lifestyle brands at Hilton Worldwide, operator of the Waldorf brand, confided to Condé Nast Traveler. Merci beaucoup, Monsieur Vandersomething, it is… → Read More