Melanie Giandzi
Good Housekeeping
United Kingdom
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Past articles by Melanie:
Biscuiteers is selling a Coronation collection
The new range includes biscuits, macarons, chocolates and tea towels. Plus, the tin will make the perfect keepsake for the occasion. → Read More
The best Coronation biscuit tins to buy as a keepsake for 2023
Get into the Coronation celebration spirit buy adding a collector's biscuit tin to your home. It also makes a great gift to a royal fan. → Read More
Here are King Charles' favourite foods and drinks
From simple egg dishes to a dram of Scottish whisky, here's all the food and drinks that King Charles III likes to tuck into. → Read More
Ooni have answered our prayers buy selling an indoor pizza oven
Ooni, the expert pizza oven makers, has just launched its first indoor pizza oven and it's now gone straight to the top of our wishlist! → Read More
Hendrick's new gin, Flora Adora, is a great gift for Mother's Day
Hendrick's new gin, called Flora Adora has been infused with a heady floral bouquet for an enticingly fresh flavour. → Read More
The Kraken's launches new rum flavour
It's full of nostalgic flavours and sounds like the perfect combination to enjoy with a fizzy mixer or added into boozy cake recipes. → Read More
The recipes we're cooking in December
Discover the best seasonal recipes to make this December. From apples to white cabbage, make the most of the UK's in-season produce this winter. → Read More
The 2023 drinks trends our experts are loving right now
From chilled red wine to even more bitter drinks, these are our favourite drinking trends to try in 2023. → Read More
Venchi's new Caramel and Salted Almond Easter egg looks so good
The new Caramel and Salted Almond egg has us particularly excited for Easter. → Read More
What our food team is cooking in June
Summer's here and we're making the most of in-season produce. From artichoke to watercress, we've got all the recipes you need for seasonal cooking in June. → Read More
KitchenAid reveals its new colour for 2023 and it's stunning
The new fuchsia shade is bold and bright – and we want it now! → Read More
What our food team is cooking in March
If you're looking for what's in season in March you've come to the right place. From beetroot recipes to rhubarb, this is what our food team is cooking. → Read More
Le Creuset has just launched a stunning new collection
The Azure range is giving us serious Mediterranean vibes. → Read More
Toblerone has launched its first ever Easter egg
We can't contain our excitement for this edgy egg.. → Read More
Waitrose's new savoury hot cross buns are our latest obsession
Plus, the new spring range has us excited for Easter already. → Read More
Galaxy is bringing out a digestive biscuit range
Galaxy is bringing out its own digestive biscuit rage and we had a chance to try the new flavours. Here's what you can expect. → Read More
Xin and Voltaire has launched cocktail sorbets
Xin and Voltaire has just launched a range of cocktail sorbets and we can't wait to upgrade our cocktails with them this party season. → Read More
The best Champagne cocktail recipes
Pop the bubbly and elevate your next cocktail with these Champagne cocktails. We've also asked bartenders to share their favourite Champagne cocktail twists. → Read More
Blackcurrant and thyme gin sour
This cocktail is filled with a fruity blackcurrant and herbaceous thyme flavour. The perfect drink for any celebratory occasion. → Read More
Fred Sirieix has launched a red wine exclusive to M&S
The much loved maître d’ has brought out a fruity red wine exclusive to M&S. Just in time for Beaujolais Nouveau day. → Read More