Emily Monaco, Laura Klein

Emily Monaco

Laura Klein

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  • Laura Klein
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  • The Muse

Past articles by Emily:

The 6 Best Ceramic Cookware Sets Tested and Reviewed 2023

Make sure you're getting a a non-toxic ceramic pan that is durable, nonstick, and stands up to metal utensils. → Read More

Homemade Pumpkin Purée for Pie, Pasta and More

Making your own pumpkin purée recipe. It's healthier and far more sustainable – and more delicious – autumn option. → Read More

GreenPan's Non-Toxic Nonstick Was First – And It's Still Our Go-To

GreenPan makes safe ceramic coated nonstick cookware that is safe for people and planet. We put their latest collections to the test. → Read More

Carbon Steel, Stainless Steel, or Cast Iron – Which Pan Is Best for You?

To help you choose the right cookware, read on to find out the pros and cons of cooking with cast iron, stainless steel, and carbon steel. → Read More

No, Red Wine Isn't Actually Good For You. And I For One Don't Care

A new study claims red wine can help you lose weight. Here's why that's bogus. → Read More

Make Your Own Homemade Pumpkin Spice Latte with This Simple PSL Recipe

Homemade pumpkin spice lattes are a breeze to make – and with this recipe, they're even healthier and most importantly, delicious. It's like having your own PSL tonic. → Read More

New Study Examines Organic Processed Food Vs. Conventional, Which is Healthier?

New comprehensive research shows that organic processed foods are indeed healthier for you than conventional. This research contradicts two previous studies in the same field, while boasting some major differences. → Read More

Travel Abroad without Leaving Home this Summer with Homemade Paella

Paella is a Valencian specialty that requires the perfect pan – and a bit of patience – to get just right. → Read More

Staub’s Clean Enameled Cast Iron Cookware, is As Beautiful as it is Useful

An in-depth look at Staub and their line of enameled cast iron cookware. We cover their quality and standards while providing a review of their iconic cocotte from our EIC. → Read More

We’re Head Over Heels for This Gorgeous Clean Cookware Line

We asked Caraway all the pertinent questions on transparency and safety. Plus our resident chef shares her thoughts after several months of daily use. → Read More

Retailers Are Keeping GMO Salmon Off Your Plates

With no help from federal oversight, Aramark has just joined a host of food distributors to refuse to stock the GMO salmon developed by AquaBounty. → Read More

Here’s Why You Want More Brown Fat On Your Body (Hint: Metabolic Health)

A new study has shown a correlation between brown fat production and improved metabolic and heart health. Here's how to biohack your way to better fat. → Read More

3 Herb-Infused Botanical Spirits for a Booze-Free Cocktail Hour (You Know You Need It!)

Say hello to sounder sleep, more energy, and feeling refreshed. → Read More

For the Badass Chef: The Complete Cooking Gift Guide

No matter your budget, we've got holiday gift ideas for all of your foodie friends. → Read More

Salers is the French cheese that no one is talking about

Of the five AOP cheeses produced in France's central Auvergne region, Cantal and Salers are the most similar to one another. Their distinction finds its roots in essential preservation of local terroir – and a local breed of cattle. → Read More

Will Our Small Farms Survive the Pandemic?

Losing small farms is a scary side effect of the pandemic on the American food system. → Read More

9 Hydrating Foods, Don’t Just Drink Your Water, Eat Your Water

Don't just drink 8 glasses of water to hydrate. These 9 foods can help replace lost electrolytes and rehydrate you. → Read More

5 Steps to Reducing Inflammation in Your Diet

Reducing inflammation can help to prevent diseases and reduce symptoms of some current conditions. Find out which foods are inflammatory and which aren't. → Read More

How to Grill Vegetables to Absolute Perfection (Secrets Revealed!)

Wondering how to grill vegetables for that perfect char and amazing flavor and texture? Your guide has arrived! Here are our top 3 secrets for perfect veg. → Read More

EWG Releases Its New Dirty Dozen with Surprising Results

Strawberries, spinach, and kale top the list once more, but one non-fresh item is the worst offender. → Read More