Maria Rodale
Rodale Wellness
Emmaus, PA, United States
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Past articles by Maria:
Your Easter Menu—Made From Scratch
Everything you need for your family's Easter celebration around the kitchen table. → Read More
Lemon Bundt Cake
Don't be intimidated by the unique shape of this cake—if I can do it, so can you! → Read More
Marinated Grilled Eggplant With Mint
Make it in advance for an even bigger and better punch of marinated flavor. → Read More
Marinated Grilled Eggplant With Mint
Make it in advance for an even bigger and better punch of marinated flavor. → Read More
Cheesy Scallop Potatoes
Ditch the scalloped potatoes from a box. These made-from-scratch ones will impress your entire dinner party. → Read More
Carrot, Feta & Almond Salad
Just choose your favorite in-season herbs and this salad is ready to eat! → Read More
Carrot, Feta & Almond Salad
Just choose your favorite in-season herbs and this salad is ready to eat! → Read More
Pumpkin Pie
A classic Thanksgiving staple, this pie uses homemade pumpkin puree. Top it with whipped cream for an extra treat. → Read More
Now That The Election's Over, Where Do We Stand?
I am sure you are all wondering what the election results mean for each of you personally, for our company, for our country, and for the world. And my ho... → Read More
Buttery Biscuits
Adapted from Maria's cookbook, Scratch Did you ever make something good to eat and then realize that you were out of bread—or even worse, out of good bread—to serve with it? That’s where biscuits come in. The best thing about these biscuits is they are super quick to make and, honestly, fairly foolproof. You can make them with white flour or whole wheat flour. You can add herbs or cheese. Serve… → Read More
What Does Organic Really Mean?
Defining the often-confusing term, after decades of debate and negotiation. → Read More
What Does Organic Really Mean?
Defining the often-confusing term, after decades of debate and negotiation. → Read More
Incredibly Flaky Pie Dough
A simple recipe for making a delicious, flaky crust for sweet or savory pies. → Read More
4 Fancy Dishes Even Lazy Girls Can Master
Here are four fancy dishes that are simple, fast, scrumptious and require no special techniques or equipment. → Read More
4 Fancy Dishes Even Lazy Girls Can Master
Here are four fancy dishes that are simple, fast, scrumptious and require no special techniques or equipment. → Read More
How To Be An Organic Pioneer
This past weekend we celebrated the Organic Pioneer Awards at the Rodale Institute, and it gave me a moment to reflect on the past 70 years and what it takes to be a pioneer and create change. But first some context... The change we have created has come in four distinct phases, and we are about to enter the fifth. 1. Invent organic The first phase was when my grandfather, J.I. Rodale, invented… → Read More
Fast And Fabulous Zucchini Manicotti
I love my mother-in-law's Manicotti from Heaven. But the truth is, making the crêpes is the hardest part. And all these videos on Facebook using zucchini like pasta got me thinking...what if I used zucchini to roll up the ricotta cheese mixture to make a superquick and gluten-free manicotti with a bonus veg? Especially since it was the end of summer when zucchini is a little more than plentiful.… → Read More
The Best Way to Peel a Hard-boiled Egg
Peeling hard-boiled eggs is a task I would not wish upon my worst enemy. Seriously. Here's how things usually go: After a firm tap with a spoon, the shell shatters, leaving you to pick off each infuriating little shard, and removing most of the egg white in the process. You're left with a sad, ragged-looking salad topper--and probably a crushed spirit. I have ruined many a lovely breakfast… → Read More
Maria Rodale
Hi, I’m Maria Rodale and welcome to my kitchen! Maria’s Farm Country Kitchen is a place for me to share yummy organic recipes, thought-provoking ideas and issues, organic gardening tips and techniques, recommendations for happy and healthy everyday living, and visits from my friends. By day I’m chairman and CEO of one of the largest independent publishers left in America. By night I’m simply… → Read More
3 Healthy & Delicious Mason Jar Meals
They're easy to prep, super portable, and fun to eat! Here are three of my current favorite wholesome jar recipes that I just had to share. I hope you enjoy them as much as I do! Cantaloupe and Chickpea Layer Salad with Lemon Poppy Seed Dressing Make this nutrient-packed salad in advance for a grab-n-go lunch or whip up a bunch in jars for a unique BBQ or cookout presentation that's as pretty as… → Read More