Lauren Gordon
The Daily Meal
New Jersey, United States
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Past articles by Lauren:
‘Dill-licious’ Egg Salad
Add a pickled, dill flavor to your classic egg salad with this fresh and fast recipe that makes a perfect summer side. → Read More
Chicken and Wild Rice Casserole
This dish has now become a regular at my dinner table. I love to take this casserole to parties or church suppers. → Read More
This woman fixes fat-shaming memes to make them body positive
Body-positivity activist Michelle Elman began the BEST Instagram to promote body positivity. → Read More
These 5 Foods Kill Testosterone
Food and sex have a long, complicated history together. For years we’ve heard that what we eat can have sexual effects that work on both a psychosomatic level and a physiological level. Supported in part by mythological beliefs and partly by actual science, we have widely accepted that what turns us on could very well start in the kitchen. → Read More
10 Healthy Eating Habits to Pick Up
Nail biting, popping gum, and cracking knuckles are just a few of the fairly offensive (or just really annoying) common bad habits. → Read More
The Thanksgiving Countdown is On
It is never too early to prepare for Thanksgiving. → Read More
10 Foods to Beat Your Cold
It starts with an achy body and the sniffles and before you know it, your eyes are puffy and red and your nose is all stuffed up. → Read More
Houses Where We Wish We Could Trick-or-Treat
Those that are obsessed with Halloween are almost ritualistic about the holiday. → Read More
Adorably Spooky Halloween Treats You Have to Make
Our blogger friends on the Culinary Content Network are at it again, and this time, they are getting so good it is a little scary. → Read More
The Daily Dish: September 29, 2015
Welcome to The Daily Meal’s Daily Dish where we highlight what’s hot and trending in the world of all things food and drink. Today’s first course? Dunkin’ Donuts Is Making a Breakfast Sandwich with Bacon-Stuffed Sausages → Read More
The Daily Dish: September 8, 2015
Welcome to The Daily Meal’s Daily Dish, where we highlight what’s hot and trending in the world of all things food and drink. Today’s First Course? Alice Waters, Chef and Food Activist, to Receive National Humanities Medal From President Obama → Read More
The Daily Dish: September 7, 2015
Welcome to The Daily Meal’s Daily Dish, where we highlight what’s hot and trending in the world of all things food and drink. Today’s first course? Taco Bell Is Testing a Dollar Breakfast Menu in California → Read More
The Daily Dish: September 4, 2015
Welcome to The Daily Meal’s Daily Dish, where we highlight what’s hot and trending in the world of all things food and drink. Today’s first course? Mother of Dragons! ‘Game of Thrones’ Limited-Edition Beers Will Be Re-Released This Fall → Read More
The Daily Dish: September 3, 2015
Welcome to The Daily Meal’s Daily Dish, where we highlight what’s hot and trending in the world of all things food and drink. Today’s first course? Burger King Is Making a Peace Day Burger with Anyone Who Wants to Collaborate → Read More
Is Your Favorite Craft Beer Brewery the Best in America?
There are two types of beer drinkers: those who care not for quality as much as they do the overall disorienting effects of drinking beer, and those who savor every sip. Their taste buds seek out and identify each fizzy flavor, looking for hoppy notes or hints of citrus. They don’t guzzle; they explore. For those of you who live for the nuances in beer, we are here to help reveal the ones worth… → Read More
Avocado Spinach Pesto Dip
Lauren Gordon, a Philadelphia native, graduated from Temple University's School of Communications and Theater in 2010 with a focus in Magazine Journalism. Immediately after graduation, Lauren became the Assistant Editor of Philadelphia RowHome Magazine and since has done a multitude of freelance work for local publications. Though writing is her first passion, food is a close second. In her time… → Read More
How to Set the Perfect Table
More often than not, formality is, well, just a formality. → Read More
15 Fabulous Gay Wedding Cakes and Cake Toppers
Traditional wedding cakes frosted in white are still beautiful options for any couple. → Read More
The Shark Puncher Cocktail
Lauren Gordon, a Philadelphia native, graduated from Temple University's School of Communications and Theater in 2010 with a focus in Magazine Journalism. Immediately after graduation, Lauren became the Assistant Editor of Philadelphia RowHome Magazine and since has done a multitude of freelance work for local publications. Though writing is her first passion, food is a close second. In her time… → Read More
3 Easy Last Minute Father's Day Menus
It is no secret: fathers love food. → Read More