Discover and connect with journalists and influencers around the world, save time on email research, monitor the news, and more.
Recent: |
|
Past: |
|
Food Tank's winter reading list for 2016 is a unique collection of compelling books on sustainable agriculture, recipes, nutrition, and food history. → Read More
The new Dietary Guidelines disappoint nutrition experts who had hoped for sustainability recommendations. → Read More
2016 is the U.N. International Year of Pulses, which will celebrate the sustainability of grain legumes. → Read More
IFAD released a new report at COP21 revealing the missing links between climate change and migration in major news coverage. → Read More
Food Tank’s favorite books from 2015 include both fresh and familiar titles, and explore topics ranging from ethical meat consumption to global food security. → Read More
Arabella Advisors’ Good Food Practice released a list of 12 policy priorities for improving the food system. → Read More
Organizations around the world are working to estimate the true value of environmental services provided by farmers. → Read More
Dr. Brian Petersen discusses the necessity for an agricultural paradigm shift toward truly sustainable practices. → Read More
Around the world, urban farms and gardens are cultivating good food on underutilized land. → Read More
These organizations are working to restrict the irresponsible use of antibiotics in agriculture. → Read More
These 30 powerful women ages 30 and under are revolutionizing food and agriculture across the world. → Read More
These 30 powerful women ages 30 and under are revolutionizing food and agriculture across the world. → Read More
The Global Alliance for the Future of Food is working for strategic and collaborative funding of food and agriculture sustainability initiatives. → Read More
A major earthquake in Nepal has left 1.4 million people in need of food assistance. → Read More
In the midst of a pro-GMO campaign tour of Southeast Asia, Dr. Vandana Shiva has formed a coalition of advocates for biodiversity to reject Golden Rice. → Read More
Globally-acclaimed chefs will unite in Spain on March 17, 2015 to announce support for Oceana’s Save the Oceans: Feed the World campaign. → Read More