Scott Cherry, Tulsa Worlds

Scott Cherry

Tulsa Worlds

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Recent:
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Past:
  • Tulsa Worlds

Past articles by Scott:

Table Talk: HopBunz Crafted Burgers & Beer closes southside location

How Does It Work? Simple! 1 - Contact a Coldwell Banker Select Agent 2 - Apply & Get Approved 3 - Find a Home in MLS 4 - Home Partners of America Buys the Home (you lease it) → Read More

Who makes the most delicious fried chicken in Tulsa? The answer might surprise you

No one expected the outcome to be what it was, least of all the members of the Tulsa World tasting panel recently charged with identifying the best fried chicken from Tulsa restaurants. → Read More

Review: Taino's Caribbean Fusion brings taste of Puerto Rico to Tulsa

Traditional dishes such as mofongo, pinchos and tostones highlight the menu. → Read More

Dwelling Spaces, Masa to be anchor tenants for The Boxyard

The development, featuring businesses housed in retrofitted shipping containers, is scheduled to open next spring. → Read More

Dwelling Spaces, Masa to be anchor tenants for The Boxyard

The development, featuring businesses housed in retrofitted shipping containers, is scheduled to open next spring. → Read More

Review: Dilly Diner takes American diner food to a new level

The new restaurant, which replaces Dilly Deli, features a full bakery and made-from-scratch dishes. → Read More

Table Talk: Dilly Diner opens Tuesday morning in Blue Dome District

The former Dilly Deli will be serving breakfast, lunch and dinner seven days a week. → Read More

Dining way out: Unique, rural restaurants make cool summer day trips

Our dining travels took us to Wild Country Meats in Hominy, Pig-N-Out and Dairy Deal in Salina, and Jincy's Kitchen in Qualls. → Read More

Review: Fat Guy's Burger Bar to expand downtown restaurant

Co-owner Mike Meehan said he also is negotiating a location to put a Fat Guy's in Broken Arrow. → Read More

Culinary treasure trove: Tulsa businessman finds hundreds of vintage Bordens Cafeteria recipes

Rick Phillips runs across the file cabinets after buying the old Bordens Cafeteria corporate office building. → Read More

Table Talk: Proposed food truck court to make trial run this weekend in Pearl District

The site, located at 418 S. Peoria Ave., is to be called The Park in the Pearl. → Read More

Table Talk: Friends, former co-workers raising funds for Michael Fusco

The longtime Tulsa chef is suffering from a severe case of shingles and can't work until he recovers. → Read More

Review: White River Fish Market still offers an ocean of goodness

The 83-year-old business is celebrating its 50th anniversary in its current location, and little has changed in those five decades, other than diners no longer pick out the exact fish from a display case they want cooked for their orders. → Read More

Area restaurants make special plans for Valentine's Day

Prix fix dinners and special menus highlight the special night for lovers. → Read More

Review: Trendy food truck The Parish gets one of the best reviews of the year

The name is a reference to Louisiana, and the food is described as "speakeasy cuisine with a New Orleans vibe" and simultaneously as "high-end truck food." → Read More

Table Talk: McDonald's chooses Tulsa area to test market ordering system

The new platform gives diners more options. Also, the restaurants' classic items are on sale for $3 until the end of February. → Read More

Review: STG Pizzeria by Andolini's an authentic Italian experience

The menu includes seven Neopolitan-style pizzas, two salads, charcuterie-and-cheese plate and gelato. → Read More

Review: East Village Bohemian Pizzeria a cozy new spot with delicious pizza

The restaurants seats only 27, so it's a good idea to call ahead to get on the waiting list on busy nights. → Read More

Christmas Day dining: Several Tulsa restaurants will be open

Most restaurants are closed Christmas Day. However, many hotel, casino and Asian restaurants are open on Christmas, and the following list of eateries has been confirmed to be open. → Read More

Review: Hop Bunz follows trend for 'new generation' burger restaurant

The menu includes a variety of gourmet burgers, craft beers and adult shakes. → Read More