Sara Tane, The Kitchn

Sara Tane

The Kitchn

Chapel Hill, NC, United States

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  • Unknown
  • The Kitchn
  • Good Housekeeping
  • Cooking Light

Past articles by Sara:

Jacques Pépin's Watermelon Salad Recipe (Melon Balls)

An honest and detailed review of Jacques Pépin's watermelon salad, which includes melon balls, feta, mint, black olives, and a hot-sauce-spiked dressing. → Read More

Martha Stewart's Watermelon Salad Recipe

A detailed and honest review of Martha's watermelon salad. It comes together quickly and has a delicious hit of fresh basil and a bright acidity thanks to a squeeze of lime. → Read More

I Tried 8 Popular Lobster Roll Recipes and the Winner Blew Me Away

We pitted eight popular lobster roll recipes against one another to find the best in the land. → Read More

Dinner for Breakfast Should Be a Thing. Here Are 4 Delicious Reasons Why.

You hear a lot about breakfast for dinner, but here we flipped the script and breakfast-ified some of our favorite dinner dishes. Breakfast pizza, breakfast pasta, breakfast Casear, and breakfast meatballs are primed to become your new go-to morning meals. → Read More

Breakfast Caesar with Jammy Eggs and English Muffin Croutons Recipe

This breakfast salad features croutons made from English muffins and a homemade Caesar dressing. Try it for your next brunch. → Read More

Breakfast Meatballs

Breakfast sausage is transformed into a tasty meatball. Soaked breadcrumbs help to add moisture to the meatballs without them turning tough or overly dry. Some chopped apple and a bit of maple syrup add a little sweetness to the savory sausage. → Read More

I Tried 4 Popular Pasta Carbonara Recipes and the Winner Has an Ingenious Method

We tried four popular fettuccine spaghetti carbonara recipes from Damn Delicious, A Cozy Kitchen, The Pasta Queen, and Serious Eats and discovered a new method that's absolutely genius. → Read More

I Tried 4 Popular Tuna Salad Recipes and the Winner Has a Sweet Surprise

We tried 4 different tuna salad recipes — Food Network, Smitten Kitchen, i am a food blog, and Martha Stewart — to find out which one was the best. → Read More

Martha's Favorite Tuna Salad Recipe

We tried Martha Stewart's Favorite Tuna Salad Recipe — a combo of tuna, chopped apple and celery, basil, and lemon juice — to see how it stacked up to other recipes. → Read More

Rainbow Potato Stacks Recipe (with Cheese and Herbs)

These cheesy stacks call for a combination of orange and purple sweet potatoes, as well as regular russet potatoes, for one colorful side dish. → Read More

I Tried the Leftover Salmon Rice Bowl That’s All Over TikTok and It’s My New Favorite Lunch

The simple but delicious recipe taking Tiktok by storm involves leftover salmon and rice along with a flavorful combo of toppings. It's the quick and easy lunch you didn't know you needed. → Read More

Cheesy Potato Quesadillas with Chipotle Mayo Recipe

They're stuffed with crispy potatoes, melty cheese, and a generous drizzle of spicy mayo. → Read More

The Pasta Queen’s Vegetarian “Rebellious Carbonara” Is Quick, Easy, and Oh-So Good

Everyone's favorite Tiktok star The Pasta Queen has done it again. In this recipe, she swaps the traditional pork for browned, jammy zucchini for a simple but incredibly delicious weeknight pasta dish. → Read More

These Homemade Smiley Fries Are the Happiest Snack Around

Remember potato smileys from school lunch and after-school snacks? This homemade version of the cheerful fries is incredibly fun to make and fun to eat for kids and adults. → Read More

This Method for Cooking French Fries in the Air Fryer Might Be the Best Yet

While you can always cut up some potatoes, toss them in oil, and air fry them, this more involved method from Tiktok produces far superior results. Perfectly tender and crispy, they're worth the effort. → Read More

I Tried the Pasta Queen’s “The Cobbler’s Wife” Spaghetti and It’s as Simple as It Is Delicious

This quick and easy spaghetti only requires a few simple ingredients for an incredibly flavorful dish. Use the best grape or cherry tomatoes you can find for the best results. → Read More

The Key to Perfectly Seasoned Grilled Zucchini Is a Quick Brine

While brining is typically reserved for meat, it works wonders on zucchini planks. Spend a few extra minutes soaking the veggie in a saltwater solution before grilling for better flavor. → Read More

I Tried The Pasta Queen’s “Lemon Temptress Pasta” and It’s Impossibly Simple and Delicious

The Tiktok star's latest dish couldn't be easier. This incredibly simple but flavorful recipe cooks spaghetti in lemon-flavored water which also doubles as the sauce along with a sprinkle of cheese. → Read More

I Tried Mayoneggs and They're My New Favorite Scrambled Eggs

There are plenty of tips and tricks for making the perfect soft scrambled eggs, but what about adding a spoonful of mayonnaise? I tested a recipe from a 1970s mayo advertisement to find out if it works. → Read More

The Pasta Queen’s “400-Year-Old” Mac and Cheese Bake Is Old-School Delicious

What's better than mac and cheese? This Italian version from Tiktok's the Pasta Queen comes straight out of the history books. It's cheesy and delicious and there's plenty of opportunity for customization. → Read More