Chris Shott
Thrillist
New York, NY, United States
Contact Chris
Discover and connect with journalists and influencers around the world, save time on email research, monitor the news, and more.
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Past articles by Chris:
NYC's Best Bartenders on the Moments That Defined 2016 at the Bar
Plus, find out what drinks they’re ready to retire. → Read More
Giuseppe González on Vodka, Crowds, and His Famous Trinidad Sour
The barman at Suffolk Arms knows more about neurobiology than you. → Read More
Ivy Mix on Sotol, Salsa, and Cocktails That Taste Like Soap
The Brooklyn barkeep is an authority on agave spirits. She used to smuggle the stuff. → Read More
New Yorkâs Dead Rabbit Named Worldâs Best Bar. Again.
NYCâs boozy Dead Rabbit leapfrogs into top place on the international stage. → Read More
Everything You Need To Know About Hops
There are many reasons why these little green cones are so revered by craft beer lovers. → Read More
Peek Inside Bordeaux’s New Cité Du Vin, The Disneyland For Wine Lovers
The stylish new 10-story monument to viticulture has been called "a theme park for wine." → Read More
It’s Official: Sugar Is The New Fat
The FDA takes action on hidden sweeteners. → Read More
Two Dinners With Comic Dan Soder
A night out with the former waiter turned funnyman in New York City. → Read More
Why Amazon Is Joining The Generic Brand Bandwagon
Americans have warmed to off-brands in recent years. → Read More
All The News You Can Eat! Chef Victor Albisu Is Making A Meal Out Of Real Newspapers
An outlandish nine-course menu inspired by equally outlandish politics. → Read More
I Have A Soft Spot For A Hard-Shell Taco
The crunchy Americanized taco deserves some appreciation. → Read More
Chefs Clean Up Real Nice For The James Beard Awards
For one night, chefs from around the country cast aside their traditional sauce-splattered white coats. → Read More
A Big Night For Mezcal: Del Maguey’s Ron Cooper Is A James Beard Award Winner
The founder of Del Maguey was honored this week in Chicago. → Read More
5 Ways You’re Making Your Bloody Mary All Wrong
The annual Bloody Mary Mix Down contest spotlights the highs and lows of a finicky cocktail. → Read More
Is Marijuana The Next Big Superfood?
It may not be 100-percent legal, but it's nutritious. → Read More
How Dining Out Could Save You Money On Your Taxes
Like other parts of the U.S. tax code, the rules for writing off your meals are about as clear as day-old deli coffee. → Read More
When Frozen Is Better Than Fresh: The Lesson Of Shake Shack’s Crinkle-Cut Fries
Nostalgia for wavy freezer fries runs deep. → Read More
The Wine Dads Go Cab Mad About Washington State
Exploring the Evergreen State's vinicultural bounty. → Read More
Donald Trump And The Problem With Celebrity Wines
What happens when personality overshadows the product. → Read More
Why Instagram Deserves Its Own James Beard Award
The case for honoring social media excellence at the "Oscars of food." → Read More