Josh Sims, InsideHook

Josh Sims

InsideHook

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Recent:
  • Unknown
Past:
  • InsideHook

Past articles by Josh:

An Introduction to Icewine, a Wine Crafted From Temperature Extremes

Forget Napa — head to the harsh climes of Niagara, Canada, to experience this elegant and flavorful drink (which is, yes, one word: icewine). → Read More

Why Doesn’t Anyone Care About Ageism?

What are some examples of ageism in the workplace? How do we fight it? And do people even care about ageism? → Read More

The Psychology of Cuckolding, an Insult That’s Become a Male Fantasy

Married men are increasingly interested in the idea of other men having sex with their wives. Why? We look at the psychology of cuckolding. → Read More

Meet the British Entrepreneur Taking the Sneaker Market to the Next Level

Moses Rashid, founder of The Edit LDN, is bringing his marketplace connecting sellers of rare sneakers with diehard collectors to the US. → Read More

Owning Your Dream Car Is No Longer Enough

A look at the world of luxury automotive paraphernalia: $100,000 junior cars, $12,000 glass wall art, $7,000 silver replicas and more. → Read More

Should You Be Investing in Stringed Instruments?

Stringed instruments, especially violins, often sell at auction for millions of dollars. Here's what kind of return on investment you'll get. → Read More

Is Overpopulation Really as Bad as They Say It Is?

Is overpopulation as big of an issue as we've come to believe? Or is it true that we're going to face a "population crisis"? → Read More

Carbon-Neutral Fuel Sounds Like Fantasy, Zero Petroleum Shows Otherwise

What if we had carbon-neutral synthetic fuel that could replace fossil fuels like gasoline? Paddy Lowe thinks he's done it at Zero Petroleum. → Read More

Forget What You Think You Know About Color Blindness

Do you know know what color blindness is? Somehow, most of us still have an outdated definition of the condition. Here's what you should know. → Read More

Edward Sexton Returns to Savile Row

Edward Sexton, the legendary bespoke tailor, is headed back to where it all began, opening a new store on Savile Row. → Read More

The World’s Best Watchmaker Shares His Secrets

Roger Smith has a process so painstakingly detail-oriented that he only makes 15 watches a year, and he wouldn't have it any other way. → Read More

Is It Time We Just Accepted Doping as Part of Sports?

"Harder, better, faster, stronger" has always been the goal. Is that so bad? → Read More

Unraveling the Mystery of “Male Menopause”

Is andropause a real thing? Or just a buzzy invention of masculine media? → Read More

A Storied Sports Car Mounts a Two-Pronged Comeback: V8 and Electric

Can Les Edgar revive TVR, maker of "unapologetic British bruisers"? → Read More

How the Oldest Japanese Single Malt Whisky Was Discovered

What was Stephen Bremner doing contacting the company’s long-since-retired employees? Why did he want to look at the fragments of dusty documents from a building that had been demolished in 2003, with the land given over to a housing complex? Why did he have analysts ready to prove some wild hunch? It’s not often that […] → Read More

Legendary Photographer Denis O’Regan on the Secret to Shooting Rock Stars

Denis O'Regan has spent half a century shooting rock stars like The Rolling Stones, David Bowie and Queen. Here, he reflects on his legacy. → Read More

At Formula One, Even That Sprayed Wine Has a Sponsor

Matteo Lunelli admits to sometimes being a little disappointed. After all, his product, considered to be Italy’s finest sparkling wine, may be seen in the hands of some of the world’s biggest sportsmen — who certainly look very happy at the time — but what do they then do with it? They spray it everywhere. […] → Read More

To Get the World Excited About Electric Boats, E1 Offers a “Punch in the Face”

How do you get the world excited about electric boats? The team behind the E1 Series wants to do it with racing, and the RaceBird. → Read More

Behind the Electric Battista Hypercar Is a 92-Year-Old Classic Car Legend

The electric Battista hypercar may be the most ferocious EV on the market, but did you know 92-year-old design firm Pininfarina is behind it? → Read More

How a Michelin-Starred Chef Deals With High Stress in the Restaurant Industry

The FX series "The Bear" is more realistic than you think. Chef Jason Atherton explains how stress in the restaurant industry is a very real problem. → Read More