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A four-year study will help develop AI software that will speed up the process of matching donated kidneys with patients in need, especially those not at the top of the transplant list. → Read More
The Farm Bill, which sets important policy on matters such as crop insurance and SNAP benefits, is up for renewal next year. The results of the midterm elections may not shed much light on how that legislation will end up. → Read More
The annual meeting of the Sustainable Ozark Partnership was an opportunity to tout big projects underway at Fort Leonard Wood and also identify areas that need improvement. → Read More
While COVID isn’t as big a concern this year, fairs are keeping in place some of the protocols they picked up during the pandemic. At the same time, they are keeping an eye on other threats to crowd levels. → Read More
Supporters cite the beefalo's hardiness, ease of breeding and the leaner, protein-rich healthier meat, but others say the costly crossbreed weakens the genetic line of the bison. → Read More
The crossbreed gained some attention in the 1970s. Supporters today say there is big potential to provide better, healthier meat by combining the best qualities of the two animals, in just the right amount. → Read More
The research done with Yale University shows the maximum amount of light energy that can be focused at a particular point through layers of other materials like human tissue. → Read More
The wide-ranging plan is entirely voluntary, but leaders say that they have buy-in and that each of the action items is economically feasible without drastic changes to beef prices or profits for producers, processors and retailers. → Read More
The department is studying Interstate 64 from Kingshighway to Jefferson for upgrades and repairs that could take place over the next five to 10 years. → Read More
Looking for ways to fund lobbying and legal efforts to preserve their way of business, pork producers are turning down guaranteed money that could go to advertising in hopes it will lead to voluntary donations of unrestricted funds. → Read More
The University of Missouri’s Food and Agricultural Policy Research Institute is projecting a trip to the grocery store will cost 5% more in 2022 compared to last year. → Read More
The pandemic introduced virtual options for the farm show. With a declining number of farmers and technology improvements, some predict an eventual end to the in-person gatherings. → Read More
The nationwide program is based in St. Louis, and Fort Leonard Wood is one of 77 military installations around the country to get the trees. → Read More
The University of Missouri Board of Curators approved four major projects on the Rolla campus, including upgrading two entrance areas. → Read More
The Biden administration is looking to redefine what it means for a body of water to be included in the Waters of the United States, which could mean new regulations for farmers. → Read More
The high-tech innovation group BioSTL has opened a center to focus on bringing new technologies to the region to expand quality care to remote areas. → Read More
Current and former students are playing a role in the Rolla school district’s $25 million construction project, adding to and renovating four buildings. → Read More
A new report from the USDA shows benefits from the Supplemental Nutrition Assistance Program, formerly known as food stamps, have a bigger impact on rural economies. → Read More
Carter Chance has cerebral palsy, but a little bit of tech and a lot of strength helped him achieve his goal of marching in the high school band. → Read More
Missouri’s senior senator traveled to six small towns to talk about economic development and health care issues facing rural areas. → Read More