Sebastian Gonzalez
Naples Daily News
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Past articles by Sebastian:
Protestants to celebrate 500 years of reformation
Southwest Florida Protestants to celebrate 500 years of reformation → Read More
No internet still a reality for many in Southwest Florida following Irma
Comcast also said in an email last week that the company “has now restored service to virtually all customers in Southwest Florida. → Read More
No Internet still a reality for many in Southwest Florida following Irma
Comcast also said in an email last week that the company “has now restored service to virtually all customers in Southwest Florida. → Read More
Scary scene: Halloween events fill October in Southwest Florida
Collier and Lee counties have something special for everyone on this year's Halloween activities. → Read More
FYI-FOOD: Latest news briefs for local foodies
Truffles are back Campiello’s popular annual October and November truffles feature is back. The restaurant’s monthly regional menu highlights cuisine from different areas of Italy from January through September. For October and November, the menu focus is truffles. The December theme is Natalizie — a mix of holiday/seasonal flavors and traditional foods from around the country. The October menu… → Read More
FYI-FOOD: Latest news briefs for local foodies
Plant-based burger BurgerFi will be the first national fast-casual burger chain to serve the plant-based Beyond Meat Burger starting on Labor Day, Monday Sept. 4. The Beyond Burger is packed with 20 grams of protein and is free of GMOs, soy and gluten. A generously sized single patty is topped with pickles, onions, lettuce, tomato, mayonnaise, mustard, ketchup and American cheese. A vegan option… → Read More
FYI-FOOD: Latest news briefs for local foodies
New menu Chef Vincenzo has updated the menu at The French to include summer's freshest ingredients. The new menu includes special dishes like the longe de porc rôti, watermelon salad and lamb merguez flatbread. In addition, the restaurant will continue its Rosé All Day special, as well as classic French bar snacks from 2 to 5 p.m. 365 Fifth Ave, S, Naples. 239-315-4019. Roy's wine dinner Roy’s… → Read More
FYI-FOOD: Latest news briefs for local foodies
Latest news briefs for local foodies. → Read More
FYI-FOOD: Latest news briefs for local foodies
Gift certificate sale Naples Originals, a group of 34 independent, locally owned and operated restaurants, will hold a quarterly gift certificate sale beginning Thursday, Aug. 10, offering 30 percent discounts on $50, $25 and $15 gift certificates for dining, as well as 30 percent off $200 certificates to Crave Culinaire by Brian Roland for catering. A limited number of discounted certificates… → Read More
FYI-FOOD: Latest news briefs for local foodies
National Watermelon Day Bonefish Grill will celebrate National Watermelon Day on Thursday with a fresh watermelon martini and all martinis for only $5. The watermelon martini includes hand-muddled watermelon, house-infused English cucumber Fris vodka, fresh sour mix, and it is garnished with frozen watermelon cubes. 1500 Fifth Ave, S, Naples. 239-417-1212. BonefishGrill.com. Indian twist… → Read More
FYI-FOOD: Latest news briefs for local foodies
National Lasagna Day In honor of National Lasagna Day on Saturday, July 29, Carrabba’s Italian Grill is bringing back “Carrabba’s Today, Carrabba’s Tomorrow” by offering free lasagna — and not just for a single day, but for six days. Today through Sunday, July 30, guests who order the restaurant’s signature lasagna entrée when they dine in will get a second, free lasagna to take home.… → Read More
FYI-FOOD: Latest news briefs for local foodies
Voyage menu Café Lurcat has rolled out its new Voyage menu themed “East of Havana.” The Voyage menu changes every few months and highlights cuisine from different global or U.S. regions. “East of Havana” is comprised of many of the islands in the Caribbean. Many of the ideas for dishes come from Cuba, Jamaica, Trinidad, Haiti, Bahamas etc. This region has a bounty of select meat and fish,… → Read More
Father's Day dining specials, more news for local foodies
Father’s Day Applebee’s Neighborhood Grill & Bar locations in Florida and Georgia invite guests to celebrate dad with a Meal Fit for a King – a 4 oz. sirloin, chicken, half rack of ribs, and two classic sides for $19.99. Guests can upgrade their meal to a 6 oz. or 8 oz. steak for $3 or $5, respectively, or add signature sides for $1.99 each. Artichoke & Company will celebrate Father’s… → Read More
FYI-FOOD: Latest news briefs for local foodies
Craftsman Bar Series The Craftsman Bar Series continues at The Continental at 7:30 p.m. on June 13 with “Botanicals,” botanical-influenced cocktails paired with fresh local garden and gulf fare. A four-course craft cocktail and small bites pairing experience will continue through October. 239-659-0007. Summer vacation The Wharf Tavern Restaurant & Lobster House will be closed for vacation… → Read More
FYI-FOOD: Latest news briefs for local foodies
National Doughnut Day Peace, Love and Little Donuts, a locally owned and operated doughnut shop, will celebrate National Doughnut Day by offering a free doughnut with any purchase on Friday, June 2. The shop is located at 3106 U.S. 41 N, and operates from 7 a.m. to 2 p.m. every day. 239-213-0188. Summer Dinner menus * Stage Deli Fine Foods is now featuring a special four-course dinner menu… → Read More
Beat the heat: How to stay cool this summer in Southwest Florida
Summer unofficially kicks off with Memorial Day weekend, so we offer places to visit to keep your cool this summer. → Read More
FYI-FOOD: Latest news briefs for local foodies
Flat Outrageous Tijuana Flats, the fast-casual Tex-Mex restaurant, has added the “Flat Outrageous” section to its menu. The Flat Outrageous section consists of new dishes, including three street tacos, crispy baja fish, lime steak and jerk chicken, as well as Philly cheesesteak flautas and chicken tostadas, an existing dish on the Tijuana Flats menu that is a variation on buffalo chicken.… → Read More
FYI-FOOD: Latest news briefs for local foodies
The crafty mixology team at the Continental is elevating punch to a new level for its Craftsman Bar Series, which continues on Tuesday, May 23, with “Punch For All. → Read More
Mother's Day dining specials at local restaurants
These local restaurants have dining specials for Mother's Day. → Read More
FYI- FOOD: Latest news briefs for local foodies
Some local places to celebrate Cinco de Mayo this week and Mother's Day next week. → Read More