Gemima Cody
Fairfax Good Food
Melbourne, FL, United States
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Past articles by Gemima:
The great air fryer test: the best (and worst) gadgets for roasting chicken, baking cakes and frying chips
Keen to air fry and want to know which one to try? We baked cakes, roasted chickens and fried chips in three air fryers of varying prices. And spoiler alert: the most expensive didn't come out on top. → Read More
Vue de Monde review
Few restaurants can serve true end-of-days indulgence like Vue, reviews Gemima Cody. → Read More
Aru review Melbourne Review 2021
Filled with New Restaurant Energy, this red-hot restaurant may get the city firing again. → Read More
Melbourne's best new sandwiches 2021
Lockdowns have pushed sandwiches to a whole new level as chefs vie to showcase their talent and heritage between two slices of bread. → Read More
The Victorian lockdown dining guide you never wanted
Chin up and forks aloft, Victorians. It's time to dig into some delicious, feelgood meals. → Read More
Kyneton star Source Dining closes due to lack of staff
Central Victorian star Source Dining is on the market after problems finding experienced staff. → Read More
Flower Drum, a Melbourne dining institution, is changing things up in 2021
Melbourne's most beloved Cantonese restaurant, Flower Drum, is about to open a bar. → Read More
After 62 years of Bavarian buffets the clock has stopped at Cuckoo Restaurant
After six decades of Bavarian floor shows and buffet dining, the Olinda restaurant's kitsch clocks have stopped ticking. → Read More
Chef Phil Wood to depart Pt Leo Estate on the Mornington Peninsula
After putting two regional restaurants firmly on the Australian dining map, the chef is returning to Sydney. → Read More
City institution the Hardware Societe is closing down its original cafe
The cafe elevated brunch far beyond eggs on toast, drawing enormous queues and an evangelical following. → Read More
Three Blue Ducks at URBNSURF review
Where else can offer you a set of 12 perfect waves an hour and a whisky flight chaser? → Read More
The Arbory team is opening a five-level project in Lonsdale Street, Melbourne
The Arbory team is planning an ambitious new project for Melbourne's CBD. → Read More
Get your booking finger ready, Gimlet reopens on November 24
Meet Gimlet, Andrew McConnell's new dining star. → Read More
Attica reopens with wild, private dining experiences for 10
Just you, your friends and eight months-worth of Ben Shewry's ideas at Attica in Between. → Read More
Dining in back on the menu as Melbourne's restaurants get the green light to reopen
Relief at last for Melbourne's restaurants, bars and cafes with dining in set to resume this week - with restrictions. → Read More
Melbourne's outdoor dining plan begins to take shape
The City of Melbourne releases more details on its $100 million outdoor dining support package, and outlines a 10-point plan for speedier reopening of indoor dining. → Read More
Chefs Jo Barrett and Matt Stone move on from Oakridge Winery
After five years in Victoria's Yarra Valley, Matt Stone and Jo Barrett are moving on. → Read More
Why Melburnians will dine out(doors) and love it
It's time to get behind an alfresco summer – because it's coming, like it or not, writes Gemima Cody. → Read More
What Victoria's reopening road map means for restaurants
Get used to takeaways and deliveries. Restaurants won't be reopening until at least October 26. → Read More
To Victoria, with love xoxo
Our chefs, restaurants, pubs and producers have brought us joy in our darkest moments, writes Gemima Cody. → Read More