Tess Koman
Delish.com
New York, NY, United States
Contact Tess
Discover and connect with journalists and influencers around the world, save time on email research, monitor the news, and more.
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Past articles by Tess:
18 Types Of Squash — Common Types Of Squash
Come fall, your squash options can get a little overwhelming. So here's a comprehensive breakdown of some of the most popular and versatile squash around. → Read More
Watch This Kid Smize Harder Than You Ever Will When Blessed With a Jumbotron Shot — Best Jumbotron Videos
Damn, he's good. → Read More
Watch The First Trailer For Christina Tosi's New Netflix Show 'Bake Squad'
'Bake Squad' will feature four chefs hand-picked by Tosi (meet Ashley Holt, Christophe Rull, Maya-Camillee Broussard, and Gonzo Jimenez) who will compete to have their bakes featured in people's real-life, deeply personal events. → Read More
8 Things You Never Knew About Magnolia's Iconic Banana Pudding
To celebrate Magnolia's 25th anniversary, we spoke to Chief Baking Officer Bobbie Lloyd about the iconic dessert and how it came to be such a staple. → Read More
What Olympic Sport Climber Kyra Condie Eats In A Day
This year's Olympic Games will be the first to ever include sport climbing—and, therefore, Kyra Condie will be one of the first sport-climbing Olympians! She talked to Delish about what she eats and drinks on a daily basis, and how she gets her morning coffee just right. → Read More
What Olympic BMX Racer Alise Willoughby Eats In A Day
The silver medalist will compete in the Tokyo Games. The BMX racer—who's known in these circles as "The Beast"—told us what she eats and drinks in a day. → Read More
What Olympic Gymnast MyKayla Skinner Eats In A Day
After serving as an alternate on Team USA's gymnastics squad in the 2016 Olympics, MyKayla Skinner will fully compete in the 2020 Tokyo games. Here's what she eats in a day, both while training and not. → Read More
What Paralympian Mallory Weggemann Eats In A Day
Mallory Weggemann is a two-time Paralympian swimmer (as well as an author, ESPY winner, and many-times-over world champion!) who'll be competing for Team USA in the upcoming Tokyo Paralympic Games. Here's what she's eating to fuel up. → Read More
There's A Scientific Reason You're So Tempted To Dip Your French Fries Into Your Frosty
It's the crunch of the fry with the cream of the soft serve, the drastically different temperatures, the balance of salty vs. sweet, says a food-pairing expert. → Read More
IHOP Is Launching A New Fast-Food Chain Called 'Flip'd'
The new Chipotle-like restaurant will offer IHOP staples in a few select cities and it will allow customers to make their own pancakes using build-you-own-pancake bars and more. → Read More
The Best Sandwich For Your Astrological Sign
There is so much your choice of sandwich says about you. Delish Editor Tess Koman looks at how your star sign and lunchtime fave go hand-in-hand. → Read More
Why a Renowned Wisconsin Museum Hosts a Giant PEEPS Art Contest Every Year
Delish interviewed artists and staffers at RAM, a tiny, well-respected Wisconsin art museum, about their wildly popular annual PEEPle's Choice Award Exhibit and how it's grown into a local phenomenon that receives national and international submissions each year. → Read More
My Dad Walked Me Through His Passover Matzo Ball Soup Recipe
The Jewish staple is easier than you'd think—and it's a delicious, filling meal at any time of year. → Read More
Best Sufganiyot Recipe
This lightly fried, gorgeously dusted, low-key sugary jelly donut serves as a reminder that life can be sweet sometimes—which is exactly why we make it exclusively for the most festive of Jewish holidays. → Read More
The 10 Most Anticipated Cookbooks Of 2021
As 2020 draws to a close and we really, really look forward to a new year, here's what our editors are excited about in the world of cookbooks. Here is a round-up of the ones we're most looking forward to devouring in 2021. → Read More
The Holidays Are Different This Year—All Your Recipes Should Be Too
Who needs the classics when you could could have the classics plus more butter? → Read More
I Made My Family's Favorite Hanukkah Jelly Donuts For The First Time And They Were Delicious
Tess is showing you how to make her family's favorite holiday Sufganiyot—also known as jelly donuts!—in her newest series, Slightly Kosher. Deep-fried golden donuts are a hallmark of a great Hanukkah, and Tess is going to make sure you nail 'em this year. → Read More
Here's How To Safely And Quickly Put Out A Grease Fire
You should always have salt and a fire extinguisher in your home. → Read More
Stay Home And Enjoy Virtual Family Gatherings And Meals This Thanksgiving
There is a lag in reported hospitalizations after gatherings, eating indoors in large groups is just about the highest risk activity one can partake in these days, and the former plus the latter will only accelerate the inevitable spread of this horrific virus. Stay home for the holidays. → Read More
My Mom Walked Me Through Her Sweet And Salty Jewish Holiday Brisket
For the first episode of her new show, Tess shows people how to make her mom's Hanukkah brisket. It is a perfect and easy holiday dish that everyone can make. → Read More