Luke Tsai, SanFrancisco Magazine

Luke Tsai

SanFrancisco Magazine

Oakland, CA, United States

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Recent:
  • Unknown
Past:
  • Modern Luxury Manhattan
  • East Bay Express

Past articles by Luke:

Chinatown’s Bund Shanghai Solves the Plight of the Solo Diner

Chinatown’s Bund Shanghai Solves the Plight of the Solo Diner → Read More

A Pie for Everyone in the World

Theorita’s Thanksgiving pie menu offers up a slice of tradition, both old and new. → Read More

Grand Opening Alert: These Restaurants Are Coming Soon

A new Central Coast oyster bar, Pizzeria Delfina lands in SoMa, and David Kinch’s latest project. → Read More

Quick! To the Borsch Mobile!

A taste of Russian-Ukrainian nostalgia, updated for the food truck generation. → Read More

Three New Restaurants to Try Right Now

A Cal-Med neighborhood haunt in the Richmond, quick-service omakase in Japantown, and a tony hummus chain in SoMa. → Read More

Finally, the Bay Area’s Filipino Food Scene Takes a Star Turn

Finally, the Bay Area’s Filipino Food Scene Takes a Star Turn → Read More

Move Over, Avocado Toast. Kaya Toast Is a Thing Now.

New Asian American bakery Breadbelly glams up a Singaporean-Malaysian classic. → Read More

Grand Opening Alert: These Restaurants Are Coming Soon

Afro-Caribbean in the Fillmore, an omakase counter in the financial district, and Chinese dumplings in the Mission from the folks behind Trick Dog. → Read More

This North Oakland Corner Store Serves Up Some of the Tastiest Pakistani Food in Town

Al-Maida is a two-table restaurant tucked in the back of a market. → Read More

Grand Opening Alert: These Restaurants Are Coming Soon

Handmade udon, a Virgin Hotels venture, and Spanish wood-fire cooking in the Oakland Hills. → Read More

This Puerto Rican Egg-and-Rice Breakfast Is Truly Addictive

The arroz con huevos at Sol Food in San Rafael will make you forget breakfast potatoes. → Read More

Four New Restaurants to Try Right Now

Third-wave matcha, farm-to-table Indian, and housemade soba. → Read More

The Burger Robot at Creator Makes the Finickiest Patties Ever

The Burger Robot at Creator Makes the Finickiest Patties Ever → Read More

Brandon Jew’s New Lounge Revives a Chinatown Relic: The Big Banquet Hall

The forthcoming Moon Gate Lounge will offer a new twist on an endangered dining style. → Read More

This Nordic Pastry Is the Breakfast Food You Didn’t Know You Needed

This Nordic Pastry Is the Breakfast Food You Didn’t Know You Needed → Read More

Grand Opening Alert: These Restaurants Are Coming Soon

Grand Opening Alert: These Restaurants Are Coming Soon → Read More

Could Coffee Be California’s Next Cash Crop?

At $16 a cup, it sure looks like it. → Read More

Could Coffee Be California’s Next Cash Crop?

At $16 a cup, it sure looks like it. → Read More

A New Cookbook Revives the Lost Art of Cooking for a Crowd

A New Cookbook Revives the Lost Art of Cooking for a Crowd → Read More

The Bay Area’s 10 Best New Restaurants (So Far) of 2018

From visionary sushi slingers to down-home gordita griddlers, dozens of new restaurants have joined the Bay Area food bacchanal this past year. These 10 are the best of the best. → Read More