Jake Cohen
HuffPost Canada
New York, NY, United States
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Past articles by Jake:
How To Make A Caviar And Blini Bar, The Most Baller Way To Celebrate
This is the most literal way you could possibly have Champagne wishes and caviar dreams. → Read More
I Wanted to Get Closer to My Husband's Family. So I Cooked With Them.
How two Jewish families bridged a gap through food. → Read More
How To Make Sufganiyot, The Perfect Jelly Doughnut For Hanukkah
Learn how to make this fluffy doughnut filled with bright fruit jelly and showered in powdered sugar. → Read More
How Hosting Shabbat Has Shaped My Queer & Jewish Identities
The safe space my husband and I were looking for. → Read More
How To Make Sabich, The Iraqi-Jewish Breakfast Pita That'll Blow Your Mind
Today, you can find sabich on Israeli menus everywhere, including here in America, and for good reason: It’s the OG breakfast sandwich. → Read More
Pumpkin Cheesecake Brownies, The Perfect Thanksgiving Dessert
It’s every aspect of a fall dessert you want, wrapped up into a perfect square package. → Read More
The Ultimate Thanksgiving Stuffing Recipe
Follow these commandments to reach your full stuffing potential. → Read More
The Hands-Down Best Way To Brine Your Thanksgiving Turkey
There's no other way to perfectly season your bird and guarantee that it won't dry out. → Read More
Pumpkin Spice Pancakes With Candied Pecans And Orange Creme Fraiche
Yes, these actually have pumpkin in them. → Read More
How To Make A Bodega Breakfast Sandwich, Only Better
A from-scratch, bodega-style breakfast sando just needs a few minutes steamed in a paper wrap to mimic the real thing. → Read More
How To Make A Croque Monsieur That'll Blow Your Mind
Béchamel, ham and Gruyere combine forces in one fancy-pants sandwich. → Read More
How To Make The Larry David Sandwich From 'Curb Your Enthusiasm'
He may not sing its praises, but we do. → Read More
Caramelized Apple Mac And Cheese Will Make You Fall So Hard
Follow this recipe and a few commandments to make the mac-daddy of all suppers. → Read More
This Persian Noodle Soup Recipe Is The One-Pot Wonder You Need
Rosh Hashanah doesn't always have to be about brisket and babka. Try ash-e-reshteh, an aromatic green soup swimming with noodles and beans. → Read More
Cherry Tomato Confit Is The Best Recipe You'll Make All Summer
If you use ripe tomatoes bursting with sweetness and umami, this preparation will only make them taste better. → Read More
The Tomato Toasts You Have To Make While We're At Peak Tomato Season
Avocado toast is so passé right now. Bring out those bright, ripe heirlooms. → Read More
This One-Pan Pasta Recipe Is Flawless In Less Than 30 Minutes
And it uses ingredients that you've probably got in your pantry. → Read More
The Ultimate Chewy Chocolate Chip Cookie Recipe
Throw in a glass of cold milk and you may have just discovered sugary nirvana. → Read More
The Trader Joe's–Inspired Morning Muffin My Mom Can't Live Without
They're *almost* vegan, too. → Read More
The Rugelach Recipes I’ve Waited 9 Lives For
"Worth it," says the stash in my freezer. → Read More