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Why is much modern food of inferior quality? Why is health suffering and smallholder farmers who feed most of the world being forced out of agriculture? → Read More
India’s apex regulatory body, the Genetic Engineering Appraisal Committee, recently sanctioned genetically modified (GM) mustard for cultivation. This would → Read More
Disaster capitalism and crisis narratives are currently being used to manipulate popular sentiment and push through a set of unpalatable policies that would otherwise lack sufficient political support. These policies are being promoted by wealthy interests that stand to make billions of dollars from what is being proposed. They seek to gain full control of food and how it is produced. Their… → Read More
Many scientists lobbying for the deregulation of agricultural biotechnology ‘new genomic techniques’ (NGTs) in the European Union have either direct or → Read More
These issues have been noted in various articles, reports and papers which are listed on the GMWatch website. Even intended modifications can result in traits → Read More
“ILSI is insidious… Across the world, ILSI is central to the food industry’s product defence, to keep consumers buying the ultra-processed food, sugary → Read More
A public interest litigation is currently before India’s Supreme Court which challenges the drive to commercialise the growing of genetically modified (GM) → Read More
A new report by Friends of the Earth (FoE) Europe shows that big global biotech corporations like Bayer and Corteva, which together already control 40% of the → Read More
In recent years, governments have been demonstrating their subservience to their billionaire masters in Big Finance, the Gates and Rockefeller Foundations, → Read More
In March 2022, UN Secretary-General Antonio Guterres warned of a “hurricane of hunger and a meltdown of the global food system” in the wake of the crisis in → Read More
Today, many farmers are trapped on chemical and biotech treadmills. They have been encouraged and coerced into using a range of costly off-farm inputs, from → Read More
The following is an abridged version of the second chapter of the author’s short (free-to-read) e-book Food, Dispossession and Dependency (2022) → Read More
“As oil and gas prices rise so does the price of artificial chemical fertilisers – the lynch-pin of industrial agriculture’s claims to be 'efficient'. In the → Read More
Do you remember the iconic Union Carbide image from the 1950s or early 1960s? The one with the giant hand coming from the sky, pouring pesticides onto Indian → Read More
The following is an unpublished transcript of an interview the author did for a UK-based TV channel that covers issues of interest to the worldwide Sikh → Read More
There is a terrifying prospect that in excess of a quarter of a billion more people will fall into extreme levels of poverty in 2022 alone. Without immediate radical action, we could be witnessing the most profound collapse of humanity into extreme poverty and suffering in memory. That is according to Oxfam International Executive Director Gabriela Bucher. She adds this scenario is made more… → Read More
‘World Localization Day’ will be celebrated on 20 June. Organised by the non-profit Local Futures, this annual coming together of people from across the world → Read More
Former Monsanto Chairman and CEO Hugh Grant is currently in the news. He is trying to avoid appearing in court to be questioned by lawyers on behalf of a → Read More
On Monday, 14 March, UN Secretary-General Antonio Guterres warned of a "hurricane of hunger and a meltdown of the global food system" in the wake of the → Read More
In October 2020, CropLife International said that its new strategic partnership with the United Nations Food and Agriculture Organization (FAO) would → Read More