Sarah Blaskovich
The Dallas Morning News
Dallas, TX, United States
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Past articles by Sarah:
Chipotle adds chicken al pastor to all restaurant menus, including in Texas
It’s spicy and a little sweet. → Read More
After $2 million upgrade, Dallas backyard bar Truck Yard has reopened
Truck Yard's tacky new restrooms are a must-see. → Read More
Sneak peek: Inside Reunion Tower’s top-of-the-sky restaurant Crown Block in Dallas
Crown Block opens for dinner on April 17, 2023, replacing Wolfgang Puck’s Five Sixty in the circular restaurant atop Reunion Tower downtown. → Read More
Inside Walmart in Plano, chefs make restaurant food from all over the world
This ghost kitchen will likely grow to major cities in Texas. Plano was first. → Read More
Dallas patio cafe Lekka has closed
The former Jiffy Lube in Far North Dallas was a lush happy hour spot for more than 10 years. → Read More
Now that Dallas restaurant The Porch is back open, what changed? The bar
The Porch reopens March 6, 2023, with your favorite menu items still on the list. → Read More
Funky wine bar Postino has closed in Dallas
It’s sad to see: Postino was a breezy spot for happy hour or group meet-ups. → Read More
Hot List: 16 great restaurants to visit in Dallas-Fort Worth in March 2023
And a bonus: We list one restaurant outside of North Texas that’s worth the drive. → Read More
Dallas’ original Blue Goose restaurant is closing on Greenville Avenue
It’ll remain open through its most popular day of the year, the Dallas St. Patrick’s Parade. → Read More
Evan’s Meat Market, now open, brings Cajun flavors to Highland Park
The butcher shop sells po’boys, grab-and-go sides and cuts of meat. → Read More
10 of Dallas’ most famous restaurant chains
Dallas-Fort Worth is a hotbed for replicable restaurants. → Read More
When iconic Dallas restaurant Steak and Ale returns, Grand Prairie will be first in Texas
“Everybody loves a comeback story,” says the chairman and CEO — a Dallasite. → Read More
R&B star Brian McKnight sings Chili’s amusing, new jingle made for millennials
This Dallas-based chain knows its audience. → Read More
First Original Mexican Eats Cafe, one of D-FW’s oldest restaurants, will close
Customers will find the same menu 5 miles away, at another Original restaurant that will remain open. → Read More
It’s $500 per plate, but one-night-only Dallas dinner has impressive chef list
If eight of Dallas’ best chefs were all in the same kitchen, cooking dinner for a good cause, would you pay $500 for a seat? An Evening with Bryan’s House is... → Read More
Why is the barbecue business in Texas so hot-blooded? 4 notable family feuds
In many cases, barbecue joints are family-owned. And, well: Family can be difficult. → Read More
Chicken restaurant Birdcall coming to 3 North Texas cities
Carrollton. Frisco. Richardson. → Read More
Hutchins Barbeque owner sues dad and brother over name of new North Texas restaurant
Restaurateurs in McKinney and Frisco say a new Hutchins is not affiliated — even though they’re family. → Read More
First look: Loop 9 BBQ in Grand Prairie comes from famous Dallas restaurateur
Loop 9′s owner co-created Chili’s nearly 50 years ago in Dallas. → Read More
These 13 restaurants open soon near elaborate Omni PGA golf resort in Frisco
It’s a ’destination district’ with a price tag of half a billion dollars. → Read More