Emily Teel, The Kitchn

Emily Teel

The Kitchn

Oregon, United States

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Past articles by Emily:

Can We Finally Agree That Biscuits and Scones Are Basically the Same Thing?

The reason it makes for such a hot debate is, at least where technique is concerned, biscuits and scones are actually very similar. → Read More

We Tried 5 Methods for Sky-High Dutch Baby Pancakes and Didn’t Expect These Results

Though most Dutch baby recipes are relatively simple, a few add in some extra steps, like whipping the eggs first the batter or letting rest. Could any of those variables make a difference between a puffy pancake and one that's more reluctant to rise? To find out, I put 5 methods to the test. → Read More

Alleycat, a tequila bar from Amadeus and Sweetsmith in, well, an alley

A week to the day after opening, the fledgling business closed and has remained shuttered for the three months following. The bar reopens this week. → Read More

Piroshky Piroshky, legendary Russian bakery from Seattle, now pops up in Salem

The bakery became a must-visit Seattle spot after Anthony Bourdain paid them a visit on a 2007 episode of his TV show "No Reservations." → Read More

Saturday Market opening early with new rules, here's what to expect

The market season kicks off with new COVID-specific rules and a new opening date. → Read More

Oregon coronavirus update, Feb. 27: 455 new cases, 2 new deaths

We'll update this story throughout the day with the latest news about coronavirus and its effects in Oregon on Saturday, Feb. 27. → Read More

Storm damage managed, Minto-Brown Island Park reopens to visitors seeking taste of spring

The city officially reopened the park Friday. On Saturday, blue skies and a forecast absent of rain brought visitors back in droves. → Read More

Indoor dining returns and restaurant owners breathe a tentative sigh of relief

Though restaurants are only allowed to operate at 25% of their full capacity, reduced numbers didn't dampen spirits as indoor service resumed. → Read More

COVID-19 restrictions on dining, gyms and worship services loosen in Marion, Polk counties

COVID-19 restrictions in Marion and Polk counties are loosening. Indoor dining can resume. → Read More

36+ hours without electricity? When to trash your food and what to do next

Here's how to know if your food has been subjected to conditions that make it unsafe for consumption, and some helpful steps for how to replace it. → Read More

Repeat violations lead to full OLCC suspension of Newberg's Old Town Bar & Grill

Complaints alleged the owner was allowing patrons to consume both food and alcohol inside the restaurant and hosting live music events indoors. → Read More

Polk County restaurant inspections: Bartender started work without washing hands

A roundup of recent Polk County restaurant inspections, which include Crush Wine Bar. Marion county inspections remain on hold. → Read More

It was a different Route 99 restaurant suspended by OLCC, not the one in Brooks

On Feb. 2, the OLCC suspended Route 99 Roadhouse in Clackamas County for not following public health social distancing and face covering requirements. → Read More

OLCC fines Mt. Angel's Bierhaus for violating statewide mask mandate

The business will either pay a $2,970 civil penalty and serve a five-day OLCC license suspension or serve a 23-day license suspension. → Read More

Theater under construction, but Infinity Room pulls back curtain on vegan take-out menu

Salem's vegan kitchen is back and more ambitious than ever. Infinity Room's theater is still in the works, but you can order Space Tots with the works. → Read More

Business briefs: Bryn Mawr Vineyards certification, where to find LivBar

Business briefs: Bryn Mawr Vineyards earns environmental certification, where to find Salem's LivBar energy bars. → Read More

The rumors are true; plans filed for the first Salem-area Chick-Fil-A

If the project moves forward, a Keizer Chick-fil-A location would be the Georgia-based chain's first in the Salem area and seventh in Oregon. → Read More

Dismantling racism at the dinner table, Epilogue Kitchen offers books for takeout

A bookshelf that previously served as the host stand at the restaurant, Epilogue Kitchen & Cocktails, now overflows with Black-authored titles. → Read More

Oregon legislature approves cocktails to go, but restaurants divided about new opportunity

The bill also establishes a temporary cap on commissions paid by restaurants to third-party delivery platforms. → Read More

16 Salem-area restaurants now closed until further notice due to impact of coronavirus

Exhausted from months of slow sales, changing rules and repeated pivots, more Salem-area restaurant owners are hitting the pause button. → Read More