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The state is no winter sports juggernaut, but we still sent three Olympians to compete in Beijing this month—and two will go for gold this weekend. → Read More
From Baylor’s top-ten matchup in the Sugar Bowl to Texas Tech’s reunion with Mike Leach, here’s what college football fans need to know. → Read More
You’ll always have a bacon, egg, and potato taco at the ready with this make-ahead shortcut. → Read More
Season got you down? (Not you, UTSA.) Why not spend Saturday watching the first-round FCS game between Stephen F. Austin and Incarnate Word? → Read More
We're going Ga Ga Ga for the Austin indie-rock band's tenth album, Lucifer on the Sofa. → Read More
Texas, Texas A&M, and Baylor are still alive—and in separate regions—with a chance to make the national semifinals in San Antonio. → Read More
The next time we’ll see the Longhorn and Aggie quarterbacks is at the NFL draft. How will fans remember them? → Read More
The independent film festival brings its 2021 edition to three Texas cities ... or your house. → Read More
Six questions to ponder about the Longhorns' coaching switcheroo, while we wait for Sarkisian to arrive in Austin. → Read More
The Italian food superstore opens its seventh North American location at Dallas’s NorthPark Center. → Read More
Leonard Botello IV shares a longtime family recipe that’s become a staple at the Houston joint. → Read More
The eyes of Texas are upon him indeed, but yet another pricey coaching change won’t fix what ails the Longhorns. → Read More
Let chef John Currence show you how to tailgate at home—even though he's pulling for the wrong SEC team. → Read More
The Texas team is playing in the final for the first time in 20 years. Here’s a few things to know. → Read More
This recipe with a Texas twist isn't strictly kosher, but it's in the DIY spirit of Passover. → Read More
LSU may have won the national championship, but we’d rather focus on arguing over which college football team was the best in Texas. → Read More
Food writer Lisa Fain discusses why she just moved back to Dallas from New York and shares her recipe for Herrera's Crazy Nachos (which she won't have to make as much anymore). → Read More
A college football analyst explains why his model shows it's going to be a great season for UT. → Read More
Every dish at the restaurant, which opens today, is based on a cookbook recipe thoughtfully chosen by chef Drew Curren. → Read More
So what if there are no Texas teams playing past December? Here's what to watch for in the eleven bowl games Texas is involved in. → Read More