Angel Postell
The Daily Meal
Charleston, SC, United States
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Past articles by Angel:
What’s Happening in Charleston: October 2017
Strawless Summer Celebration Party: The organizers of the @strawlesssummer are hosting a party to celebrate the success of the campaign on October 10 at 492. → Read More
What’s Happening in Charleston: September 2017
What’s Happening in Charleston: September 2017: All the events you need to have on your calendar this month → Read More
What’s Happening in Charleston: July 2017
The newest restaurants and the best events in Charleston during July 2017. Everything you need to do this month → Read More
The Hidden and Harder-to-Find Gems of Charleston
One of the most common questions The Daily Meal Charleston is asked is not where the hot new restaurant is, but where the hidden gems are. Well, the secret is out! Some of the best meals and drinks can be found in these tucked-away locations.Downtown: → Read More
What’s Happening in Charleston: May 2017
EventsCinco de Mayo: Break out the sombreros and get ready to sling back some margaritas — there are plenty of places to celebrate Cinco de Mayo: → Read More
What’s Happening Charleston: April 2017
EventsWinetender Series at Stems & Skins: Each Tuesday in April, Stems & Skins will host a local guest “winetender” behind the bar pouring some of his or her favorite wines. The event goes from 6 to 9 p.m., and Harry Root of Grassroots Distributing will be the first featured on April 4. → Read More
What’s Happening Charleston: March 2017
EventsCharleston Wine + Food Festival Fringe Events: Close to 100 official events are scheduled during the annual Charleston Wine + Food Festival, some of which are already sold out. Several restaurants and venues are planning their own fringe events, which are often where the action is. Here are our highlights:Thursday, March 2 → Read More
What’s Happening in Charleston: February 2017
EventsCitrus CelebrationGet your citrus fix as the Citrus Celebration, organized by Limehouse Produce, continues through the end of the month. More than two dozen restaurants and bars will serve special drinks and dishes highlighting page mandarins. Snap a photo of a favorite item and post with the hashtag #citruscelebration for a chance to win prizes. FleetFest Oyster Roast → Read More
Frank Lee: A Charleston Culinary Legend
There is no other chef in Charleston who has mentored and impacted the careers of as many chefs as Frank Lee. His big mentees in the city include Kevin Johnson of The Grocery, Chris Stewart of The Glass Onion, and Russ Moore at Slightly North of Broad (S.N.O.B.). He has been working in the industry for more than 40 years and his reach is far and wide. → Read More
What’s Happening in Charleston: January 2017
EventsPop-Up Dinners at Twenty Six Divine: One of the city’s hidden gems — Twenty Six Divine — is hosting a pop-up dinner series that features four courses for $40 throughout the month. The dinners include marinated kale with roasted beets, pan-seared petite salmon, balsamic-rosemary beef pot roast, and warm spiced apples. The menu is compliant with the Whole30 diet plan. → Read More
James Beard Foundation
When the James Beard Foundation plans a stop in your city for one of their nationwide Taste America dinners, your expectations tend to soar. At $300 a person, you come to expect a menu filled with multiple courses featuring some of the most elaborate, inventive dishes you might eat all year. → Read More
What’s Happening in Charleston: December 2016
We have a dozen ideas to eat and drink your way through December in Charleston, from holiday pop-ups to shopping and snacking. → Read More
Charleston’s Top 20 Restaurants of 2016
Southern hospitality makes dining nearly anywhere in Charleston, South Carolina, a lovely outing. So it takes next-level service and impeccable food for restaurants to make the cut on our best-of list. We’ve sorted through the new openings and the familiar stalwarts to pick the top 20 from 2016, listed alphabetically.Anson Restaurant → Read More
What’s Happening in Charleston: November 2016
The November event calendar for Charleston features chefs from around the country visiting for book signings and restaurant takeovers. → Read More
Chefs Who Give: The Ones Who Started Foundations
By owning a restaurant and opening the doors to the community, chefs are often at the forefront of seeing the changes in their neighborhoods. Not surprisingly, these interactions can spur a person into action to change their communities for the better. → Read More
Chefs Who Give: The Ones Who Throw Events
This is the first in a three-part series about how chefs give back to their neighborhoods and beyond. Stay tuned over the next two days for more. → Read More
Chefs Who Give: The Ones Who Take A Big-Picture View
Over the last two days, we’ve looked at the events chefs host and how they give back to their communities. Sometimes the restaurant industry up to combat hunger, obesity and other food-related issues on a national or global scale.Here are eight organizations taking a wide-angle view of hunger and food-scarcity issues. → Read More
John Martin Taylor: A Charleston Culinary Legend
As more time passes and people from all over the world descend into Charleston, the city’s legends seem to get lost, or easily forgotten. Especially when the people that built the city’s culinary scene move to other places and seem to not beg for the light to be shined on them. → Read More
What’s Happening in Charleston: September 2016
EventsLiberate Your Palate Cocktail TourSomething to do all month is participate in the Liberate Your Palate Cocktail Tour that runs until the end of September. Patrons can purchase a passport for $20 that features special cocktails by participating locations. The passport provides these drinks for $5.Champagne School → Read More
What’s Happening in Charleston: August 2016
EventsLiberate Your Palate Cocktail TourSomething to do all month is participate in the Liberate Your Palate Cocktail Tour that runs until the end of September. Patrons can purchase a passport for $20 that features special cocktails by participating locations. The passport provides these drinks for $5.Crab Crack → Read More