Tatiana Favela
Farm Progress Daily
United States
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Past articles by Tatiana:
Research: Capturing carbon to improve climate resiliency
NMSU researcher aims to identify agricultural strategies for capturing carbon dioxide from the atmosphere and storing it in the soil as organic matter. → Read More
Aggie-branded products expand with Pete’s Most Wanted Salsa
New Mexico State University is adding another licensed product to its list and it’s bringing the heat. → Read More
NMSU professor continues expanding research on Chinese fruit in Southwest
Growing crops, especially fruit, has no borders when it comes to research at NMSU. → Read More
NMSU names Ana López director of Chicano Programs
López said she looks forward to merging theory with practice in her new role as director of Chicano Programs, and working directly with students. → Read More
Microgravity irrigation studied for increased water conservation
Researchers study cost savings compared to traditional drip irrigation. → Read More
NMSU professor working to expand water use efficiency in southern New Mexico
Manoj Shukla, professor of soil physics, began studying the impacts of water-use efficiency innovation 10 years ago. → Read More
Bugging out: NMSU entomology course gives students a taste of the insect world
Toward the end of the semester, students in the class have the opportunity to experience something many others don’t: eating insects. → Read More
NMSU Facilities and Services employees go the extra mile amid two-year pandemic
Many employees in NMSU’s Facilities and Services department were tasked with holding down the fort and working around the clock to maintain campus. → Read More
NMSU professor's COVID-19 turfgrass research among journal’s most-cited articles
Bernd Leinauer worked with colleagues nationwide to examine how turfgrass management was impacted during COVID-19. → Read More
Aggie Fashion Club to host show using recycled materials
The 2022 Sustainable Met Gala Fashion Show will make its comeback at the NMSU Aggie Lounge in Corbett Center at 6 p.m. Thursday, April 7. → Read More
NMSU alumna gifts $1 million to fund College of Business graduate fellowships
Julie Dill said the education and experience she received at NMSU helped set her on a career path she could have never imagined. → Read More
NMSU Library to host special event unveiling more of Fabián García’s life
NMSU’s Archives and Special Collections is set to present an event that will dust off more history from the father of the state’s chile pepper. → Read More
NMSU Library to host 10th annual Sunshine Week
"Our excellent panel members have been peeling back the red tape and demanding transparency," Irvin said. → Read More
Las Cruces mayor teaches course in NMSU’s College of Business
Students are learning principles of personal finance, including taxes, credit, consumer, home and auto loans, insurance and retirement planning. → Read More
NMSU researchers dive deeper into humanitarian response of COVID-19 crisis
The research group conducted 24 hours of interviews with 18 organizations in multiple countries to compile information from each experience. → Read More
NMSU staff member wins national sweepstakes, gives back to Aggie Cupboard
Elaine Lopez was recently named one of 19 randomly selected winners in the “Pedal Forward, Give Back Sweepstakes” contest by Sodexo. → Read More
NMSU Dining Services partners with LCPS to prep disabled students for workforce
In 2019, Las Cruces Public Schools rolled out the Bridge Program to show young adults with disabilities how much they’re capable of. → Read More
NMSU Library celebrates 50th anniversary of Rio Grande Historical Collections
The massive collection also includes close to two million historic photographs, audio materials, maps, microfilm, DVDs, VHS tapes and more. → Read More
NMSU names Kevin James Comerford dean of Library
Following a national search, New Mexico State University has selected Kevin James Comerford as the next dean of the NMSU Library. → Read More
NMSU researchers explore food insecurity challenges and impact amid COVID-19
For many people, one of the hard-hitting effects of the COVID-19 pandemic is the lack of reliable daily access to food. → Read More