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Pierre Loti Mediterranean Kitchen & Bar will serve more than 30 meze varieties. → Read More
The charming Ridgewood spot also serves our critic’s favorite new martini. → Read More
See this season's buzzy openings and some new menu items at familiar favorites → Read More
Downtown Manhattan's Kōbo restaurant serves Mediterranean-influenced plates to share, plus cocktails, beer and wine. → Read More
The new Italian restaurant in the Financial District is doing great things with quail. → Read More
Submissions are open for a film about Sunny’s Bar in Red Hook. → Read More
The French bistro joins a consortium that also includes top NYC restaurant Olmsted and kid-friendly Patti Ann’s. → Read More
Tickets to Rana Fifteen’s Saturday and Sunday brunch are $50 per person. → Read More
Tribeca’s Goa New York from chef and restaurateur Hemant Bhagwani “offers a taste and feel of modern India today.” → Read More
Dumbo’s sprawling food hall adds affectionate holiday sips for the occasion. → Read More
With gin, vermouth and olives or a twist, made with other classic variations or even vodka, order martinis like this. → Read More
Cornelius restaurant at Grand Central Terminal promises “Gilded Age tastes,” but it’s rolling like the cafe car. → Read More
The co-owners of Manhattan's terrific Fish Cheeks have a hot hit in Brooklyn → Read More
The attractive throwback is beautifully redesigned with a lot of room for improvement on its menus. → Read More
Guests must decode a cipher to enter the semi-hidden restaurant and bar. → Read More
Noz Market shares sourcing with its spendier predecessors for hundreds less. → Read More
It comes after the news of a new Long Island City address last October. → Read More
This new neighborhood spot in Park Slope serves a wonderful feast in a comfortable space for a relative NYC value. → Read More
New additions to the guide may become Bib Gourmand restaurants or starred destinations → Read More
The lovely new spot serves beautiful cuts of meat and wonderful banchan. → Read More