Sofia Von Porat
One Green Planet
Sweden
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Past articles by Sofia:
Cauliflower Steak Burger [Vegan]
This burger contains a cauliflower “steak,” a generous portion of guacamole, lettuce, and tomato. → Read More
Blueberry Cupcakes With White Chocolate Frosting [Vegan]
These cupcakes are divine. Fresh or frozen blueberries are folded into a vanilla cupcake batter, giving you little bursts of fruity goodness in every bite. → Read More
Hazelnut Sandwich Cookies [Vegan]
These tiny treats have a creamy hazelnut and chocolate spread sandwiched in between two soft, vanilla cookies. → Read More
Vietnamese Pho With Mushrooms and Tofu [Vegan]
This Vietnamese soup is warm, filling, and fragrant. The mushrooms and tofu provide the bulk of the protein and the vegetable broth and soy sauce combine to make a delicious base → Read More
Mushroom Lentil Burger [Vegan]
These flavorful veggie burgers start with meaty mushrooms and protein-packed lentils as a base. Sautéed onion, dry herbs, and liquid smoke add more flavor to the mix → Read More
Puff Pastry Pizza With Artichoke Cream [Vegan]
In this recipe for pizza, artichoke cream substitutes for the usual tomato sauce while flaky puff pastry substitutes for regular semolina crust. → Read More
Mint Chocolate Medallions With Fruit, Nuts, and Flaked Coconut [Vegan]
In this recipe, smooth dark chocolate pairs wonderfully with crunchy nuts and chewy dried fruit. → Read More
Panko-Crusted Zucchini Chips [Vegan]
These panko-crusted vegetable chips are the perfect movie snack! They’re light and crunchy and should you want a little extra flavor, you can even add your favorite herbs and spices to the mix. → Read More
Vanilla Cupcakes With Blackberry Cream Cheese Frosting [Vegan]
Rich blackberry cream cheese frosting is piled high on these dense vanilla cupcakes… perfect for weddings and other parties! → Read More
Beet and Chickpea Falafel [Vegan]
What makes a falafel truly amazing is freshness. These vibrant beet falafels certainly aren't lacking in that! Serve these over a bed of salad with a coconut yogurt tahini sauce, or wrap them in a pita with plenty of greens. → Read More
Spicy Eggplant Curry [Vegan]
Freshly ground spices like cardamom lend their aroma and distinct flavor to this eggplant curry. → Read More
Cheesy Potato Skins With Coconut Bacon [Vegan]
Crispy oven-baked potato skins are loaded with cheesy sauce, smoky coconut bacon, and topped with additional goodies. → Read More