Karen Martin, Baton Rouge Advocate

Karen Martin

Baton Rouge Advocate

Baton Rouge, LA, United States

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Recent:
  • Unknown
Past:
  • Baton Rouge Advocate

Past articles by Karen:

Cook This: Oldie but goodie: Tunnel of Fudge Cake is a throwback winner

We hopped into the way-back machine for this week's recipe for the Tunnel of Fudge Cake. → Read More

Cook This: Soup's on: Hearty Vegetable Soup is a healthy way to fill up

With Thanksgiving in the books, and a little nip in the air, that can only mean one thing: it's soup weather. → Read More

Cook This: Simple but delicious: Shrimp dip is sure to please

The next time you need to bring a dip to a gathering, I encourage you to mix up Pat's Shrimp Dip. → Read More

Cook This: A different take: Brown sugar gives green beans a sweet taste

Because the main component of this dish is green beans, I would like to say it is healthy. It is not. It is, however, delicious. → Read More

Most beloved candy, 'Squid Game' costumes and more: 6 fun facts about Halloween 2021

Halloween is second only to Christmas when it comes to celebrations. → Read More

Cook This: Witching hour: Make these sweet treats for Halloween

Something witchy this way comes — and it is delicious. → Read More

Cook This: Risotto is oh-so-easy when you use your pressure cooker

If you've ever watched a cooking competition on television, at some point a contestant is going to try to make risotto, even though he or she knows they don't have → Read More

Cook This: Oh so good! These pork chops have a sweet touch

Pork chops. Pork ribs. Pork roast. Pork loin. If there's "pork" in the name, we love it. → Read More

Cook This: Dial up the flavor with these Italian Potatoes

Looking for a little side dish inspiration? From our files comes this one for Italian Potatoes. → Read More

Cook This: Sweet s'mores without all (ok, most) of the mess

Our old black iron skillet has made a lot of roux, that first step toward wonderful dishes that usually end with bowls licked clean. → Read More

Cook This: Cheeseburgers inspired this thick, creamy soup

Thick and cheesy, this Turkey Cheeseburger Soup is delicious. → Read More

Cook This: Apple Buttermilk Crumb Cake satisfies when you need a nibble

If cake is part of the name, then we're saving that recipe. → Read More

Cook This: You'll love this spicy sauce on chicken, shrimp or meat (and just about anything else)

The star of this dish is the sauce. Spicy, sweet and packed with flavor, it turns chicken into a wonderful meal. → Read More

Go a little 'veganish' with new cookbook from Denham Springs author

"The Veganish Cookbook — Simple, Delicious Plant-Based Recipes & Resources for Everyone” by Nettye Johnson; NJ Publishing; 158 pages → Read More

Cook This: You will eat every drop of Crawfish Stew and lick the spoon

The crawfish crop is starting to come in, and we're not happy the cold weather has slowed down the harvest. → Read More

Cook This: Start with a box of cake mix and end up with a delicious dessert

Cake in a slow cooker. Yes, please. → Read More

Cook This: This crawfish king cake has all the right stuff(ing)

King Cake usually hits on the sweet side, but this Crawfish King Cake is a savory treat. → Read More

Cook This: Boudin King Cake is just what you need when you have the Mardi Gras blues

We will be forever grateful to George Graham for sharing his recipe for Boudin King Cake, and especially this year when we will be missing our most favorite south Louisiana → Read More

Cook This: Relax and enjoy this Bacon, Egg and Hash Brown Biscuit Bake

Take a deep breath. You've made it through Christmas, and the end of this most awful year is coming to a close. → Read More

Cook This: These ginger cookies taste like Christmas

These Glazed Orange Ginger Cookies are full of warm spices and rich flavors. → Read More