Discover and connect with journalists and influencers around the world, save time on email research, monitor the news, and more.
Recent: |
|
Past: |
|
For the best flavors, variety and freshness, leave the prepackaged processed links to the amateurs and follow this guide to genuine handcrafted sausages made by real butchers in the Sacramento, California area. → Read More
What will be sizzling on your backyard grill this summer? Will it be the usual suspects – ribs, tri-tip, chicken, burgers and hot dogs? Or will you take a leap in your grilling repertoire with sausages? → Read More
For 29 years now, Katherine Hall Page and Faith Fairchild have worked side-by-side in the kitchen, creating recipes, tasting new dishes, tweaking classic ones and catering New England dinner parties. → Read More
You can make your Mother’s Day flowers last longer and help the flowers be vibrant with these tips from a professional florist. → Read More
“I must have flowers always and always” could be the motto for Relles Florist, a midtown shop that’s been part of Sacramento’s fabric for more than 72 years and through three generations. → Read More
Dave Barry’s new book is “Lessons From Lucy: The Simple Joys of an Old, Happy Dog” (Simon & Schuster, $26, 240 pages). Lucy is the Barry family’s dog, adopted from a rescue agency 10 years ago. → Read More
New York Times best-selling author Lisa See talks about her ties to Sacramento and the sense of adventure in her latest historical-fiction title, “The Island of Sea Women.” → Read More
The novelist’s biggest splash – a breaching whale, really – is the critically acclaimed four-title “Orphan X” series. The latest is “Out of the Dark.” → Read More
Tips from Good Eats cooking school owner Paulette Bruce can help you learn your way around the kitchen. → Read More
Mel Shields, the authoritative voice of Northern Nevada casino entertainment for 46 years, died Sept. 21 in Reno. → Read More
Esther Son walked briskly through the crowded kitchen of Estelle Bakery & Patisserie in Arden Arcade, navigating tall sheet-pan racks of fragrant croissants and a rainbow of fragile macarons, cruising past busy bakers and sandwich-makers at their many stations. → Read More
Comedic collaborators Steve Martin and Martin Short showcase their unique (and occasionally ribald) brands of humor and musical talents June 29 in Sacramento. → Read More
The charming, history-rich town of Los Gatos is hidden at the edge of Silicon Valley, a discovery waiting to happen. → Read More
In his new novel, “New York: 2140,” A-list sci-fi author Kim Stanley Robinson of Davis foresees the world’s greatest city as an underwater victim of global warming (Orbit, $28, 624 pages). But the drama is only beginning. → Read More
Muhammad Ali’s greatest fight was not in the ring, but against the draft board. Author Leigh Montville scrutinizes the controversies surrounding Ali in “Sting Like a Bee: Muhammad Ali vs. the United States of America, 1966-1971” (Doubleday, $30, 368 pages). → Read More
Raley Field in Sacramento, home to the River Cats baseball team, has seven new storefront restaurants serving up gourmet hot dogs, hamburgers, Irish nachos, booze-spiked desserts and other twists on traditional ballpark fare. → Read More
The bloody mary cocktail is super-versatile, as shown in the 50 recipes offered in “The Bloody Mary: The Lore and Legend of a Classic Cocktail” by Brian Bartels (Ten Speed Press, $19, 176 pages). → Read More
Author James Patterson calls writing a novel with President Clinton the highlight of his career. “The President Is Missing” will be published in June 2018. → Read More
Two Sacramento Fire Department firefighters were burned Friday when an explosion occurred while they were helping extinguish a car fire, said Capt. Dave Lauchner, department spokesman. → Read More
The deluge of books for the summer reading season is about to commence. Before we’re swept away in that flood, this list of new nonfiction and fiction titles should help keep readers ready. → Read More