Briana Riddock, Food52

Briana Riddock


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Past articles by Briana:

Crispy One-Pan Salmon With Spicy Creole Cream Sauce? Heck Yes.

Meet the flavor-packed weeknight dinner you're going to want to make all year long: one-pan salmon with a spicy Creole cream sauce. Learn how to make it here. → Read More

A One-Skillet Chicken & Turmeric Rice to Add to Your Winter Rotation

This easy one-skillet chicken and rice recipe makes a flavorful and satisfying weeknight dinner during the winter and beyond. Get the recipe here! → Read More

This Flavor-Packed Jerk Roast Chicken

Get all the bright, punchy flavor of a Jamaican jerk chicken recipe without having to labor over a grill for hours. Check out this five-ingredient recipe here, which also includes fried plantains. → Read More

Turn This Corn Salad Into a Week of Meals

Sriracha-Lime Corn Salad is sweet and spicy with a slight zest for dinner all week. → Read More

Huevos Motuleños Is Your Excuse to Eat Breakfast for Dinner (Not That You Need One)

How to make huevos motuleños, on Food52. → Read More

Dinner Tonight: Pork Chops with Balsamic-Plum Reduction

A simple, easy, summery pork chop recipe with a balsamic-plum reduction, on Food52. → Read More

The First 3 Things to Cook on a Salt Block

Cooking with a salt block. → Read More

A Melon-Nectarine Salad You Could Begin and End Dinner With

A dessert-worthy fruit salad recipe with melon and nectarines, on Food52. → Read More

A Summer-Screaming Zucchini Schmear and 10 Ways It’ll Save Your Weeknight Meals

Zucchini Butter, to the rescue! → Read More

Meet a Café-Owning Ukrainian Blogger (+ Make Her Vegan Chocolate Ice Cream)

Each week in Link Love, we introduce you to a blogger whose recipes made us hungry. Meet Sasha Skrebtsova, the Ukrainian blogger behind Eat Me Blog! Owner of the Eat Me Cafe and big fan of American 60s culture, Sasha features mostly baked goods and lifestyle tips and ideas: Readers learn how to lightly sweeten treats like her Vegan Coconut Ice Cream (that we spotted) and to knit beautifully… → Read More

Dinner Tonight: Summer Cold Noodle Salad

A recipe for cold noodle salad with vegetables and peanut dressing, on Food52. → Read More

A Food Blog Link We Really Love

Meet Emily Stoffel, the blogger behind The Pig & Quill → Read More

Wildcard: Ras El Hanout Pistacho Belgian Waffles

Sweet-savory waffles with ras el hanout, on Food52. → Read More

Dinner Tonight: Watermelon Salad with Pickled Onions

A watermelon salad you can make in just a few minutes, on Food52. → Read More

The Best of Our Summer Camp Coverage

Cue the tears and the hugs. → Read More

A Food Blog Link We Really Love

Every week, Link Love introduces you to a blogger whose recipes made us hungry. Meet Jayme Henderson, blogger of Holly & Flora. Jayme is a professional sommelier, busy pairing wines with chef specials all day at an upscale Denver restaurant—but on her blog, she creates beautiful seasonal drinks that can be enjoyed any time of the year. When she's not sipping fruity reds and delicate whites, you… → Read More

Put Beer in Your Pizza Crust! Here's How

Put beer in your pizza crust. Put beer in your pizza crust! → Read More

Dinner Tonight: Grilled Salad with Peaches and Steak

In hot weather, grill dinner: This one's a salad with steak and peaches. → Read More

The Garlicky Dip to Rev Up Your Week's Meals

Enjoy a warm dip of anchovies, olive oil, and garlic. → Read More

A Food Blog Link We Really Love

Meet Shelly Westerhausen of Vegetarian 'Ventures. → Read More