Kelli Foster, The Kitchn

Kelli Foster

The Kitchn

New York, NY, United States

Contact Kelli

Discover and connect with journalists and influencers around the world, save time on email research, monitor the news, and more.

Start free trial

Recent:
  • Unknown
Past:
  • The Kitchn

Past articles by Kelli:

Mustard and Wine-Braised Chicken Thighs with Mushrooms and Shallots Recipe

Between the option to prep in advance, ample hands-off cook time, and a totally luxurious and impressive result, it's the ultimate dinner party main. → Read More

How I Prep a Week of Wintry Sheet Pan Dinners Packed with Vegetables

In this Power Hour, I'll walk you through the planning, grocery shopping, and meal prep for a week of feel-good wintery dinners packed with vegetables. → Read More

Applesauce Cookies Recipe

This recipe is inspired by my great-grandmother's applesauce cookie recipe. The cookies are soft and tender and just sweet enough, with a hint of warm spices in every bite. → Read More

The One Small Step You Should Never Skip When Making Mashed Potatoes

There is only one simple step you need to remember (regardless of the recipe you use) for making your fluffiest, creamiest mash yet, and and it all has to do with the temperature of the dairy. → Read More

This Vegetable Gratin Is a Must on My Traditional Thanksgiving Menu

PSA: If you like fennel even a little bit, you've gotta try it. → Read More

Creamy, Satisfying Mushroom Soup

This soup treats you to a silky, mushroom-infused vegetable broth that gets partially pureed and kissed with a touch of cream at the very end for just a hint of richness. → Read More

I Tried Baked Salad and Will Be Making It on Repeat All Fall Long

I tried Justine Snacks' viral Baked Salad with Crispy Quinoa recipe and this is what I thought. → Read More

Pear Galette Recipe

It's everything there is to love about a fall fruit pie, but way easier to make. → Read More

Custard Pie Recipe (Old-Fashioned Version)

This classic custard pie has an ultra creamy and smooth filling with a buttery, flaky crust. → Read More

Instant Pot White Chicken Chili Recipe

It's sublimely comforting and easy enough to make on a weeknight. → Read More

Baked Oats Recipe (With Banana, At Seen on TikTok)

Unlike the hearty oatmeal you're familiar with, baked oats taste just like a soft, ultra-tender banana bread breakfast cake. → Read More

Beef Barley Soup Recipe (Easy & Hearty)

As the temperature drops, this is the soup to make. → Read More

Meatloaf Internal Temperature Guide: Best Temperature for Cooking Meatloaf

We're taking all the guesswork out of cooking meatloaf: This is the internal temperature meatloaf should when it's cooked through, plus the best oven temperature for cooking meatloaf. → Read More

Yes, You Should Be Rinsing Your Rice

Rinsing your rice in water may sound fussy, but it's an extra step that goes a long way. Get tips for the best way to wash rice here, and never suffer through a clumpy bowl again. → Read More

Pumpkin Chocolate Chips Muffins Recipe (Easy One-Bowl Version)

You only need one bowl *and* they use a whole can of pumpkin. → Read More

Shaved Brussels Sprouts Recipe (Sautéed)

And you can serve them alongside absolutely anything. → Read More

Garlic-Parmesan Wings

These ultra-crispy wings are blanketed with a double dose of punchy garlic, plenty of salty Parm, and some melted butter for good measure. → Read More

Caesar Pasta Salad Recipe (with Chicken)

If you simply can't say no to chicken Caesar salad, you're going to fall hard for this summery pasta salad. → Read More

How to Peel Tomatoes: The Quickest and Easiest Method

Learn how to peel tomatoes by first poaching (blanching) them and the tomato skins will slip off easily. → Read More

Egg Salad Sandwich Recipe

Not only do fresh chives and dill add a bright pop of color and flavor, they make this otherwise basic egg salad taste like something you'd get from a fancy deli. → Read More