A. K. Carroll
Berkeleyside
San Francisco Bay Area, CA, United States
Contact Amanda
Discover and connect with journalists and influencers around the world, save time on email research, monitor the news, and more.
| Recent: |
|
| Past: |
|
Past articles by Amanda:
First Look: dosa by DOSA brings big Indian flavors and decadent cocktails to Uptown Oakland
The fast-casual little sister restaurant to SF's DOSA brings all of the flavors of its namesake with none of the pretense. → Read More
First Look: Izakaya hot spot Shinmai
Traditional ingredients and familiar flavors mingle in innovative and often unexpected ways at this new izakaya in Uptown Oakland. → Read More
Daughter Thai turns up the heat in Montclair
This southern Thai restaurant serves an arsenal of flavorful recipes, some so spicy they can bring you to tears. → Read More
Can Annie’s Homegrown really influence Big Food?
The Berkeley-based company claims its mission for organic and sustainable food remains true even after its General Mills acquisition. → Read More
Komaaj Caspian tea parties blend Iranian cuisine with culinary education
Hanif Sadr hosts Komaaj at Alembique Apothecary in Berkeley, where he introduces people to the cuisine and culture of Northern Iran. → Read More
Reem's, a new Arab bakery where food, activism and culture come together —
Former community organizer Reem Assil has a new mission, bringing conversation, support and traditional Arab street food to Oakland's Fruitvale district. → Read More
1951 Coffee to empower refugees, one cup at a time
The new Berkeley-based coffee shop and training program aims to help refugees land barista jobs. → Read More
'The Force Awakens' Will Be the Best 'Star Wars' Since 1977
'The Force Awakens' Will Be the Best 'Star Wars' Since 1977 → Read More
IBM’s Watson Proves Robot Chefs Can Flub Chicken Just As Well As Home Cooks Can
Artificial intelligence won't be winning any James Beard awards just yet. → Read More
How to Strategically Stuff Your Face at Eat Drink SF
This weekend’s epic food fest is packed with nearly 100 small bites and 70-plus beverage pairings. How are we ever going to eat all the things? → Read More
Here's the Designer Burger Lineup Coming to Super Duper This Week
James Syhabout, Michael Mina, and other guest chefs will be dropping by the mini-chain's Kearny Street location. → Read More
The Carnivore’s Dilemma: Where to Eat (and Drink) in Polk Gulch
Meat is on the menu in this tiny 'hood with a big appetite. → Read More
The Cocktail Savants Behind Bourbon & Branch Are Shaking Things Up in Berkeley
Nestled in a former music store, the bar-slash-speakeasy boasts an ambitious oeuvre. → Read More
Go Party at City Hall Friday
As the building celebrates its 100th birthday with music, lights, and acrobats. → Read More
The Best Under-the-Radar Place to Eat in Downtown Berkeley
The Best Under-the-Radar Place to Eat in Downtown Berkeley → Read More
Berkeley Hosts the World's Most Public Library
What do you do with 50,000 books? Make a sculpture, of course. → Read More
The Local's-Only Secrets of Eating Around the Mission
The Local's-Only Secrets of Eating Around the Mission → Read More
The Local's-Only Secrets of Eating Around the Mission
The Local's-Only Secrets of Eating Around the Mission → Read More
Napa Ends Mouth-to-Mouth
Stop wasting your breath. → Read More
Napa Ends Mouth-to-Mouth
Stop wasting your breath. → Read More