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In 2020, Bryanna Plaisir learned how important theater was to her. She found time to reflect. → Read More
It wasn’t an even exchange, but it took a pandemic to give Madison dreamy outdoor dining. The city estimated that 50-plus outdoor cafes would be open until the end of → Read More
COVID-19 threw a wrench in Wisconsin weddings. This year, brides and grooms mask up, move outside and juggle dates while vendors struggle to survive. → Read More
The Corner Table is a podcast about food and drink in Madison. This week, as the baseball season opens with no fans in the stands, Cap Times city editor Jason → Read More
Christina Brungardt, currently of the Contemporary Art Museum Houston, plans to start as the new director of MMoCA by Aug. 31. → Read More
American Players Theatre premieres its virtual production of "Julius Caesar" tonight at 7 on PBS Wisconsin as part of the "Out of the Woods" series. → Read More
American Players Theatre's performance goes live on PBS Wisconsin tonight at 7 p.m. and will be available to watch for free through July 26. → Read More
The Corner Table is a podcast about food and drink in Madison. This week, Lindsay and Chris talk to bartender Karlin Langley of Sardine and then put his skills to → Read More
Madison area bar owners, restaurateurs and brewers expressed cautious optimism as they reopened their doors to a fraction of their usual patrons. → Read More
The Corner Table is a podcast about food and drink in Madison. This week, Lindsay and Chris talk with Mel Zastrow, a middle school teacher at Monona's MG21 charter school, → Read More
This summer, Madison will allow expanded outdoor dining on private parking lots, sidewalks and city streets, swapping parking for closed streets and "cafe zones." → Read More
The Corner Table is a podcast about food and drink in Madison. This week, find some inspiration for your morning eats as we revisit our interview with local "breakfast sandwich → Read More
The Corner Table is a podcast about food and drink in Madison. This week, we're talking to Teresa Pullara-Ouabel of Bunky’s catering and Kelly Hopkins of Kessenich's, whose "SOS" (Save → Read More
D'Vino, a wine bar open for just 12 days, shifted to take-out comfort food after COVID closed its dining room. Owner Dino Maniaci appears on this week's podcast. → Read More
Arts leaders moved content online, from archived material to dance classes on Zoom. Some postponed spring productions to the fall, and summer is in limbo. → Read More
When the coronavirus closed theaters, arts companies of all sizes had to postpone or cancel their seasons. Rob and Lindsay chat about the impact. → Read More
The Corner Table is a podcast about food and drink in Madison. This week, we're talking with two local grocery workers about how the coronavirus pandemic has changed their jobs → Read More
The Corner Table is a podcast about food and drink in Madison. This week, we're talking to Madison beer and food writer Kyle Nabilcy about how he turned his beer → Read More
The theater in Spring Green has made many contingency plans based on how long people will need to stay “safer at home” from the spread of COVID-19. → Read More
The Corner Table is a podcast about food and drink in Madison. On today's show, Lindsay and Chris talk with Dane County Farmers Market market manager Sarah Elliott about how → Read More