Liz Biro
Indianapolis Star
Indianapolis, IN, United States
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Past articles by Liz:
These 10 restaurants that were supposed to open this spring. They'll get here, eventually.
Plans have been delayed by actions taken to slow the spread of the coronavirus, but Indianapolis restaurant owners have not given up on their dreams. → Read More
Pencil in the new Indy Chicken & Beer Fest, because you won’t be social distancing forever
Hot wings, fried chicken, spicy nuggets in a waffle cone. Indy Chicken & Beer Fest organizers want all the saucy, crispy, tender goodness to be found. → Read More
'We are finished': Takeout and delivery isn't sustaining Indianapolis restaurants
Indianapolis restaurant owners report up to 80% sales declines during the coronavirus pandemic, and they expect sales to continue falling. → Read More
2 Indianapolis restaurants permanently let workers go
While Indiana restaurants are takeout-only during coronavirus, Next Door closes "indefinitely,'' and Punch Bowl Social's owner says it will return. → Read More
'Can we last two weeks?': What it's like to be a restaurant worker during coronavirus
Indiana has closed restaurants and bars over coronavirus, leaving more than 300,000 Hoosiers without jobs. Here are five of their stories. → Read More
Incredibly kind things Hoosiers are doing for each other during the coronavirus pandemic
We're sharing stories of generosity and good deeds, things that we in Indiana know as "Hoosier hospitality," we have seen in the coronavirus pandemic. → Read More
National Carryout Day: Where to find takeout food deals for Indianapolis restaurants
A new website helps the Indianapolis area find restaurants that offer delivery, carryout and deals from Carmel to the south side. → Read More
What you need to know about restaurant food delivery during the coronavirus outbreak
Indianapolis restaurants are closed due to the coronavirus outbreak, but you can still order takeout and delivery. Here's how to do it safely. → Read More
Indiana restaurants are closed for the rest of the month. Here's how they're adjusting.
Many Indianapolis restaurant owners expected the state's order and had announced voluntary closures and plans to shift to delivery and takeout. → Read More
Here's when Kountry Kitchen reopens, and how to get your soul food until it does
Rebuilding begins with a pop-up up dinner series in Broad Ripple and plans to demolish the building that has housed Kountry Kitchen for years. → Read More
Louie's Wine Dive closes on Mass Ave., following Broad Ripple departure
The company has closed Louie's Wine Dive locations in other states, as well. → Read More
Patachou, Bluebeard, Beholder and Love Handle are in the running for James Beard Awards
Indianapolis restaurants have been recognized for best chefs, wine lists and hospitality by the James Beard Awards, the "Oscars of the food world." → Read More
This gumbo is so good it saved a life. Find a secret door to get it
People travel to Indianapolis all the way from Louisville and Kokomo to get the gumbo that changed everything for SouthPaw Catering chef Ali Foster. → Read More
Bluebeard owners are almost ready to open their new restaurant. Here's the menu.
Bluebeard chef Abbi Merriss plans "nice hearty dishes that stick to your ribs" for the menu at Kan-Kan Cinema and Brasserie in Indianapolis. → Read More
Coat Check Coffee's new concept at Bottleworks will roast its own coffee
Certain Feelings is one of two drink places just announced for The Garage food hall in Bottleworks. Cincinnati's Sundry and Vice is also opening. → Read More
Here's where to find Mardi Gras 2020 parties, king cake, gumbo and more in Indianapolis
Don't wait until Fat Tuesday to break out the beads. Get these parties in and around Indianapolis on your Mardi Gras schedule. → Read More
The best dessert bars and chocolate shops in and around Indianapolis
These sweets spots in Indianapolis, Carmel, Fishers, Zionsville and Greenwood are perfect for Valentine's Day or any date night. → Read More
Bottleworks' first restaurant to feature former Tinker Street chef, Asian-inspired dishes
Cunningham Restaurant Group plans dumplings, wok stations and grills fired with Japanese charcoal at Modita. → Read More
MacNiven's on Mass Ave. plans a fish-and-chips stand at nearby Bottleworks food hall
The Harbour, a fish-and-chips shop from MacNiven's, one of the best sports bars in Indianapolis, will open in the Bottleworks food fall. → Read More
Former Big Al's Superstore turned into fried chicken restaurant by 'Top Chef' contestants
An old Kroger gets new life south of Broad Ripple, but the fried chicken at Root & Bone by 'Top Chef's' Janine Booth and Jeff McInnis needs work. → Read More