Nikkitha Bakshani
Food52
New York, NY, United States
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Past articles by Nikkitha:
Our 24 Best Vegan Thanksgiving Sides for Meatless Magic
Featuring greens, roasted veg, and dinner rolls galore—we're equal-opportunity eaters. → Read More
Out of Nutmeg? You Probably Have One of These Subs on Hand
If you started a recipe and realized you're out of nutmeg, don't fret: Here are 9 simple substitutes, from cinnamon to allspice to Garam Masala (what?!). → Read More
Apple Cider Vinegar Substitutes For Perky, Puckery Goodness
Whether you want to mimic ACV's fruitiness, sweetness, or sharpness, we've got a solution. → Read More
26 Sweet Potato Sides, From Mashed to Ottolenghi-fied
For the best sweet potato side dishes to set on your Thanksgiving table, look no further than these recipes: roasted, mashed, casseroles, and everywhere in between. → Read More
What's the Actual Difference Between Jam & Jelly?
Jelly is not the same as jam, which is not the same as preserves, though they’re related. We’ve broken down the differences, the way fruit breaks down to make tasty jam. → Read More
Vegan Ice Cream Is Truly Excellent—If You Don't Believe Us, Try These 11 Brands
Vegan ice cream can be made of cashew, coconut, or soy—and each is extremely good. Here are our 11 brand recommendations for the best vegan ice cream out there. → Read More
16 Chewy-Crispy-Buttery Cookies for 4th of July (& Any Other Day)
If you want a sweet treat for your 4th of July celebrations, look no further than this lost of excellent cookie recipes—from chocolate chip to blueberry to Nutella. → Read More
22 Ultra-Refreshing Summer Cocktails (Shaken, Stirred, Frozen)
These are the best spirits-based drinks to whip up during the summertime, from the classic margarita to a newfangled citrusy gin and tonic. → Read More
The Ultimate Guide to Summer Vegetables (& 43 Ways to Use Them)
Broken down into three micro-seasons. → Read More
21 Stellar Side Dishes for July 4
Our best side dishes for the Fourth of July: Pimento cheese biscuits, grilled corn with basil butter, pasta salad with olives, avocado cornbread, and more. → Read More
Our 23 Favorite Orzo Recipes for Speedy, Satisfying Dinners
Want to make a hearty dinner in a hurry? Orzo's just the ticket. This quick-cooking, small-shaped pasta is wonderful in salads, soups, stews, and stuffed peppers. → Read More
Our 30 Best Chicken Recipes for Grilling Season (It's Here!)
Here are the best grilled chicken recipes on Food52, to make all summer long. We've got everything from kebabs to grilled chicken breasts and beyond. → Read More
A Greek-ish Pasta Salad That Will Never, Ever Bore You
This simple Greek pasta salad recipe calls for orzo and lots and lots of grilled vegetables. Feta and herbs come into play, too, of course. → Read More
7 UK Hotels That Are Literally Castles
Treat yourself. → Read More
Fumbling Through Aunty Meera's Crispy Potato Cakes, 20 Years Later
The jagged, cosmopolitan path of my aunt's aloo tikki recipe. → Read More
This 6-Generation French Factory Still Makes Ceramics From Scratch
Meet the maker that's sticking to the family recipe. → Read More
The Ultimate (& Tastiest) Solo Travel Bucket List for Beginners & Pros Alike
A food- and travel-lover's guide to some of the world's greatest, solo-traveler friendly destinations. → Read More
4 Milky Indian Elixirs to Soothe & Sweeten Your Day
One sip and you'll feel brand new. → Read More
4 Milky Indian Elixirs to Soothe & Sweeten Your Day
One sip and you'll feel brand new. → Read More
A Weekend Trip to a Baker's Paradise in Vermont
What to eat and explore in Norwich, home of King Arthur Flour. → Read More