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Giant Food and Albertsons join the growing list of grocery retailers committing to sustainable seafood supply chains. → Read More
The meal kit company is leasing facilities in Georgia and Texas to help meet growing demand in the Southeast and Central Texas. → Read More
The move, which is its first foray into managing its own inventory, will offer around 2,000 grocery and restaurant items and deliver in 30 minutes or less. → Read More
To better support online grocery demand, the retailer will add three warerooms and roll out pickup service to at least 50 more stores. It has also expanded its delivery partnership with Instacart. → Read More
The retailer will ensure its Great Value private label tuna meets the goal by July, with all canned tuna products to follow by 2025. → Read More
The company, which recently onboarded 300,000 workers amid surging demand, is trying to get back to same-day delivery times for its customers. → Read More
The retailer saw 460% growth in daily downloads, according to App Annie, while Amazon's growth by comparison was 20%. → Read More
The delivery service said the move will double the number of gig workers on its platform over the next three months to meet ongoing demand during the COVID-19 pandemic. → Read More
The grocer will shut down its four Aisles Online fulfillment centers the week of March 23, according to a company spokesperson. → Read More
Customers nationwide have reported bare shelves and limited inventory, which the retailer has said is a result of an unexpected supplier closure. → Read More
The grocers' series, "Noshtalgia," will spotlight customers' favorite culinary memories and encourage listeners to shop the recipes. → Read More
The retailer first shared plans to create its own end-to-end beef supply chain last April, noting the importance of meeting customer demand for transparency and improved food quality. → Read More
The retailer will also begin alcohol delivery from 200 stores in California and Florida. → Read More
Amazon has been focused on streamlining operations recently between Whole Foods and its own grocery properties. → Read More
The former store, now an online warehouse, opened a small outlet last week that features 2,000 popular items and Scan & Go checkout. → Read More
Shoppers are also building bigger baskets and reporting improved user experience, according to a new analysis from consulting firm Brick Meets Click. → Read More
After a well-received pilot this summer, the retailer will bring its Delivery Unlimited program to 1,400 stores in 200 additional markets this fall. → Read More
The demographic has increased its spending on organics and plant-based foods over the past year and is also paying closer attention to food labels. → Read More
The USDA wants to close a "loophole" that it claims allows states to bypass eligibility requirements and misuse the program. → Read More
Meal Hero uses artificial intelligence and user preferences to develop personalized meal plans shoppers can buy through Instacart. → Read More