Jenna Smith, The Pantagraph

Jenna Smith

The Pantagraph

United States

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Recent:
  • Unknown
Past:
  • The Pantagraph

Past articles by Jenna:

Smith: Comparing ground turkey and ground beef

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Working with cannellini, Great Northern beans

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Alternative milk popularity grows, but cow's milk still No. 1 in sales, nutrition

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Versatile broccoli can be part of main course or side dish

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: A waste-free lunch

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Chutney comes in many varieties and can embellish a variety of dishes

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Plums sweet versatile treat

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Gifts from the kitchen

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: It's citrus fruit season, including grapefruit

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Healthy snacking

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Holiday foods from the garden or local farmer

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Stew a comfort food

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: The Nutrition Facts label

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Cornstarch, flour differ as thickening agents

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: The fuel to fight cancer

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Casseroles, the essence of comfort food

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Measure your sodium intake

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Celebrate National Hispanic Heritage Month with Latin American cuisine

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Butternut squash, a fall favorite

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More

Smith: Understanding labeling on beef products

U of I Extension food expert Jenna Smith shares weekly wisdom. → Read More