Discover and connect with journalists and influencers around the world, save time on email research, monitor the news, and more.
Recent: |
|
Past: |
|
This cake has good-for-you ingredients like pistachios and spinach, is easy-to-make, doesn't require any fancy devices, and looks absolutely beautiful! → Read More
It’s quick, easy, affordable, fun, looks like a zebra, packs a secret ingredient that boosts the chocolate flavor (coffee), perfect for any season, perfect for a quick and easy dessert, has rich chocolate ganache, moist but cooked all the way through, and is a chocolate lovers dream! → Read More
It’s quick, easy, affordable, like a blank canvas, has minimal added sugar and the majority of sweetness derived from the fruit, it’s aesthetically pleasing, great for entertaining, you could easily make these in bulk for a party, are perf with ice-cream, and are just crowd pleasers! → Read More
What’s fab about this dish, is just everything! It’s quick, easy, fun, festive, affordable, vegan, packs veggies, packs flavor, you can top with whatever you like, it’s perfect for fall, perfect for entertaining and can easily be made in bulk!! → Read More
Pumpkin spice latte may be a beverage but that doesn't mean you can't apply all of the same delicious ingredients and flavors into something equally amazing – like ice cream! → Read More
Vegan shop Cinnaholic is opening 70 new Canadian locations! → Read More
The Leguminati is opening up a permanent vegan sandwich shop in Orlando. → Read More
Actor Sadie Sink has a major love for vegan chicken and waffles. Make your own! → Read More
A new vegan comfort food eatery is opening up at Oxford University. → Read More
Nando’s just added two plant-based options to their menu! → Read More
PSL season is almost here! But you can also make your own at home — here’s how. → Read More
A man bought butternut squash thinking it was cheese and tried to return it — here’s what he should make with it. → Read More
While there are some days for a good intricate recipe, sometimes vegan eats that involve a handful of ingredients, 20 minutes, and that’s it is exactly what you want. Some recipe are so effortless they are not worth sharing. However, these vegan Buffalo Jackfruit Tacos are so good and so easy, it would be a tragedy not to. → Read More
This recipe only takes minutes, involves a handful of affordable and accessible ingredients, is effortless, has multiple textures, and packs that classic lobster roll flavor! What's not to love? The hearts of palm matches the texture of lobster meat and the spice mayonnaise topping adds creaminess and heat to the dish. → Read More
Cauliflower is perhaps one of the most versatile vegetables. You can roast it, make a pizza, make a sauce, make wings, and make bites of all other varieties. Best of all, you can make cauliflower rice, which is a million more times filling than the standard rice as it packs more fiber, and more nutrients to boot! This Spanish-inspired cauliflower rice dish is packed with flavor, heat, and the… → Read More
What we love about this pizza is that it’s effortless and modernized. Each slice packs tons of flavor with the addition of cilantro, a bit of heat from the jalapeño, and a hint of sweet with the pineapple. Without a doubt, it is the perfect summer vegan eats! If you’re looking for a new way to use jackfruit or just a fun vegan concept you have to try this recipe for vegan Hawaiian jackfruit… → Read More
The thick BBQ sauce is equal parts sweet, salty, savory, and delicious. Plus, you can whip up a batch and store it in your refrigerator for a quick addition to almost any dish. → Read More
This recipe for BBQ Brussels sprouts will make even the pickiest eaters a believer in the awesome flavors and texture of Brussels sprouts. These oven-roasted sprouts come out crispy on the outside and tender on the inside, and then they're tossed in a sweet, smoky BBQ sauce that perfectly complements their naturally earthy flavor. → Read More
The agar agar powder sets almost exactly like gelatin ( it's slightly less firm) and is easy to work with. The combination of the tart champagne jello, paired with the rich cream cheese whip and the strawberry mix combines multiple textures, colors, flavor that just puts this over the top. → Read More
From the sugar cone crust to the colorful speckles of sprinkles on the inside, this vegan cheesecake is perfect for all occasions. The creamy vanilla filling, made from a combination of dairy-free cream cheese and silken tofu, gives the perfect New York-style cheesecake experience. → Read More