Christine Gallary, The Kitchn

Christine Gallary

The Kitchn

San Francisco, CA, United States

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Recent articles by Christine:

How To Cut a Tomato for Salads, Sandwiches, and More

Learn how to cut tomatoes into slices for sandwiches and burgers and wedges for salads. Plus, see the proper way to halve and quarter cherry and grape tomatoes. → Read More

Grilled Chicken Wings Recipe (Crispy, Buffalo Flavored)

Cornstarch makes these grilled wings crispy before they're tossed in a traditional Buffalo wing sauce. → Read More

Watermelon Granita Recipe (Easy, 4 Ingredients)

It even turns mediocre watermelon into something delicious. → Read More

Fruit Kebabs (Make Ahead, Easy)

A refreshing skewered version of Mexican fruit cups, complete with lime juice and Tajin seasoning. → Read More

Curried Chicken Salad Recipe (Easy)

It's way more interesting than your standard chicken salad. → Read More

Strawberry Cobbler Recipe (with Biscuit Topping)

The combination is so good, you don’t even need whipped cream or vanilla ice cream on top. → Read More

Fish Ball Skewers Recipe

Store-bought fish balls make this recipe super easy! → Read More

The 5 Best Organizing Tips I Learned from Culinary School

Culinary school isn't just about cooking. Our Food Editor-at-Large shares her best kitchen organizing tips she learned, including stocking up on plenty of deli containers. → Read More

Creamy Pesto Sauce Recipe (Homemade, 15-Minute Recipe)

It's the best parts of pesto and Alfredo in one sauce. → Read More

Ham and Potato Soup Recipe (Creamy)

Pantry ingredients and ham simmer together into a creamy, hearty soup. → Read More

Tortellini Alfredo Recipe (Creamy)

Store-bought tortellini gets tossed in a rich, creamy alfredo sauce full of Parmesan cheese. → Read More

Oreo Milkshake Recipe (Thick and Creamy)

All you need is vanilla ice cream, milk, and lot of Oreo cookies. → Read More

Lemon Blueberry Bread Recipe (With Yogurt)

It's full of plump blueberries and glazed with lemon icing. → Read More

Peanut Butter Brownies Recipe (Fudgy)

Peanut butter and chocolate are a match made in heaven. → Read More

Honey-Gochujang Fried Chicken Tenders Recipe

Crispy chicken tenders are coated in a sweet, spicy sauce made with honey and Korean pepper paste for the perfect game-day snack. → Read More

Tri Tip Recipe (Oven-Roasted)

It only needs a quick sear and roast in the oven to yield tender, juicy meat. → Read More

Ring in Chinese New Year with Soft, Chewy Nian Gao

I always look forward to this mochi-like steamed cake. → Read More

Crispy-Skinned Seared Trout Fillets with Lemon Recipe

Simple is best in this stovetop seared trout recipe that's finished with just a squeeze of lemon. → Read More

Nacho Fries Recipe (Copycat Taco Bell)

This copycat Taco Bell favorite smothers seasoned French fries in cheesy beef for the ultimate crossover between fries and nachos. → Read More

The 2-Ingredient Sauce That Makes Chicken Sing

A big batch of this magical sauce means sweet-savory caramel chicken is only a few minutes away. → Read More