Gwenn Friss, Cape Cod Times

Gwenn Friss

Cape Cod Times

Massachusetts, United States

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Recent:
  • Unknown
Past:
  • Cape Cod Times

Past articles by Gwenn:

Cape Cod restaurants: Ocean House chef Tom Woods cooks Pan Asian, with some help from Ming Tsai

The chef at the Ocean House offers a largely Pan Asian menu with water view and recently hosted his mentor, celebrity chef Ming Tsai, at a fundraiser. → Read More

Holy smokes: Poll results show Cape Cod's top 5 BBQ restaurants

The results of our weekly poll of best barbecue places on Cape Cod are in. Readers voted the Alley Bowling & BBQ as the top spot. → Read More

Cape Cod Central Railroad Dinner Train evokes a bygone era

Cooking everything on the train is a challenge but people eat with elegance of days of yore. → Read More

Poll: Who has the best fish and chips on Cape Cod?

This week's poll will help us decide where to reel in the best fish and chips on Cape Cod. Cape Cod Times subscribers, please choose your favorite place in the poll below. We pulled together the selections from members of the Cape Cod Times' free Facebook group Good Stuff at Cape Cod Restaurants. The group has about 1,300 members who both give and get advice on Cape Cod's restaurant scene. If… → Read More

Poll results: five beefy spots for a burger

We suspected people would have strong feelings about their favorite burgers and indeed, they do: 659 Cape Cod Times readers responded to this week's informal poll. The five places that came out on top did so by a considerable margin, with the rest of vote splintering between eight other places. Here are this week's poll results and here's hoping you find a new burger place for yourself and… → Read More

Cape Cod restaurants: Get the 'jump' on a relaxing lunch at a farm

The daily menu at The Buffalo Jump is determined by what food is being picked at Coonamessett Farm in East Falmouth. → Read More

Readers reveal the 5 best places on Cape Cod for calamari

In an unscientific Facebook poll, our readers told us where to find the best calamari -- and in New England, that means fried. → Read More

Reader poll: Where do you get your favorite calamari?

Calamari, the Italian word for squid (one squid is a calamaro) is used in cuisine all over the world. In Portugal and Italy, it is often an ingredient in pasta or risotto. Here in the United States, calamari is usually found deep-fried, as an appetizer. The dish is mostly white-fleshed rings taken from the body and sometimes includes tentacles as well. When we asked members of the Cape Cod Times… → Read More

Readers recommend: 5 places where Cape Cod's fried clams really sizzle

We asked readers where the best Cape Cod fried clams are, and most of their choices were decades-old favorites. Some food is even gluten-free. → Read More

Poll: Choose your favorite Cape Cod fried clam place

Finding the best fried clam restaurants on Cape Cod → Read More

Sunday is National Ice Cream Day. Here are 5 favorite Cape Cod spots for scoops

National Ice Cream Day is July 18. To help you celebrate, members from our "good stuff" Facebook group shared 5 great Cape places for a cup or cone → Read More

Readers' choices: 5 top places to get a lobster roll on Cape Cod

Readers say old-fashioned Cape Cod beach shacks still make the best lobster rolls (or however it's served). → Read More

Cape Cod House Hunt: Rare National Seashore find, $5.41M with spectacular views

The house overlooks Head of the Meadow Beach in the Cape Cod National Seashore and sits on an 80-foot bluff with views from Provincetown to Bourne. → Read More

Cape Cod House Hunt: Historic 1848 Sandwich Village duplex is a 'real gathering spot'

The duplex at the corner of Route 6A and Liberty Street in Sandwich Village, built in 1848, has been designated as a historic home. → Read More

Cape Cod restaurants: British pub is converted to Shipwrecked beachside café in Falmouth

Alex Khan has turned a former British-style pub into a beachside gathering spot, with all of the staff staying on for the new venture. → Read More

Reader poll: Choose your favorite lobster roll

Wouldn't it be great to have a job that involved tasting lobster rolls every day for lunch? While that is unlikely, a weekly visit to partake of the crustacean creation seems a reasonable goal. So, readers, where shall we go to get started on the Cape and Islands? The following suggestions were made by members of Good Stuff at Cape Cod Restaurants, a free Facebook group sponsored by the Cape Cod… → Read More

Cape Cod restaurants: At Krua Khun Rose, owner creates the tastes of her Thailand home

For "Rose" Kelly, owning her own Thai restaurant in Sandwich is a dream come true. → Read More

Cape Cod House Hunt: Expansive Colonial on Peters Pond offers privacy for entertaining

The Forestdale home on Sheldon Lane is perfect for an active family and those who like to entertain. Peters Pond has few watercraft restrictions. → Read More

Cape Cod House Hunt: Buying a piece of history in Dennis

Aruna Hall in Dennis was built in 1763 and is thought to have been a farmhouse. The three-bedroom home has been expanded and updated. → Read More

CAPE COD HOUSE HUNT: Saltwater pool and in-law apartment are part of what $995,000 buys in Harwich

Cape Cod House Hunt: See what just under $1M buys in Harwich with outdoor kitchen, heated saltwater pool, cathedral ceiling and in-law suite. → Read More