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Seth Donnelly’s death in June from heatstroke suffered at a prison near Abilene, TX, ended Brent Lynn’s plan to forgive him for the 2012 drunk driving death of his father, and to work toward his parole in 2020. → Read More
Matt’s El Rancho, one of Texas’ best-known Tex-Mex restaurants, has gone to court against Horseshoe Hill Cafe in the Fort Worth Stockyards claiming trademark rights to its Bob Armstrong Dip. → Read More
Dutch’s Hamburgers, a place to eat near TCU, will open a burrito shop next door on University Drive in southwest Fort Worth. The food eatery will serve burritos, bowls and wraps next door to the grill-and-bar. → Read More
Owners of the Invisible Empire’s 1924 auditorium north of downtown are asking it tear it down after 180 days. The land will be valuable riverfront property. But opponents want an arts and cultural center. → Read More
Maverick’s Grill, a sports grill and place to eat in downtown Arlington, is open for breakfast and brunch. It now serves the former Connie’s Cafe food menu, including pancakes, burritos and morning bloody Marys → Read More
Former chef Jaime Fernandez from a West Magnolia Avenue restaurant has switched to doing inventive gourmet pizzas at his new restaurant in the South Main Village district of Fort Worth’s Near Southside. → Read More
Chief flight director Gerry Griffin was part of every Apollo moon landing in his role at NASA Mission Control, and was in charge of three flights including fellow Fort Worth product Alan Bean’s Apollo 12. → Read More
Chef Tim Love’s new Italian restaurant is off to his best start ever, and there’s a reason. → Read More
Former barbecue pitmaster Rodney Lambert opens Uncle Daddy’s, a burger grill and bar in Cityview Centre off Interstate 20 in southwest Fort Worth. It also serves hot dogs and chicken-fried steak sandwiches. → Read More
Fathers get all the fun one day a year. This year they have new barbecue, steak and seafood restaurants to pick from, and prices from about $17 to $55. → Read More
In the Dallas-Fort Worth suburb of Haltom City, a former Vietnamese military pilot won the mayor’s seat overwhelmingly. He says diversity and international business are important to the city’s growth. → Read More
A 29-year landmark in south Grand Prairie near Mansfield, the Oasis on Joe Pool Lake, returns this weekend with regular lunch and dinner hours. It had been closed since high water turned it into an island. → Read More
More than 100 Fort Worth-Arlington and Dallas restaurants will offer $39 and $49 prix-fixe fine-dining menus in August to benefit a Fort Worth children’s charity and a Dallas-area food bank. → Read More
The founding chef of a Fort Worth soul food restaurant, Buttons, has left the partnership. For now, Keith Hicks is cooking with friend Brent Johnson at a Burleson retro bar-and-grill, The Rim. → Read More
An Arlington burger grill made famous on the Food Network’s “Diners, Drive-Ins & Drives” is open in chef Kenny Mills’ third location, this time on Little Road in west Arlington north of Interstate 20. → Read More
The list of Father’s Day brunch specials isn’t long, but it includes a Tim Love porterhouse, a downtown Fort Worth hotel buffet and a special Sundance Square helping of red velvet pancakes with thick bacon. → Read More
The Chicago-based burger giant is operating its own currency exchange June 6, offering a choice of a burger, chicken sandwich, soft-serve or cheese fries for any foreign coin or bill of any value. → Read More
Family members from highly regarded Dos Molinas’ near the Fort Worth Stockyards have taken over a shorefront cafe on Eagle Mountain Lake, adding street tacos and burgers with fish tacos and more to come. → Read More
On Eagle Mountain Lake, a new marina grill and restaurant on the west shore offers “high choice” brisket-beef burgers, funnel cakes and weekend breakfast within a short drive of Texas 199 between Azle and Reno. → Read More
As Texas’ “Panther City” turns 170, some of its favorite legends are history (Butch Cassidy and the Sundance Kid) and some are just stories (the “Sleeping Panther”). But they’re all fun. → Read More