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This week on Simply Sweet Allison, we are making blondies with pink and red chocolate candies. → Read More
This week on Simply Sweet Allison we are making a pizza braid, which is the perfect game day dish for the big game this weekend. You can fill the pizza braid with your favorite pizza toppings. → Read More
Here is your PERFECT last minute Thanksgiving dessert! → Read More
This week on Simply Sweet Allison we have the perfect Halloween treat for you, Chocolate Peanut Butter Bites. These are chewy, creamy and decadent and is the perfect way to use up any extra candy you have laying around! → Read More
This week on Simply Sweet Allison we made Grape Bites! These are sweet, salty, creamy and crunchy and are perfect to pair with a cheese plate or even enjoy as an appetizer. With only a few ingredients and little prep time, your family and friends will love them! → Read More
The California Highway Patrol is on scene of a brush fire near the base of the Grapevine. → Read More
This week on Simply Sweet Allison we made a refreshing and heathy smoothie bowl that is sweet, easy to make and a perfect snack for a warm day! I love enjoying these smoothie bowl for breakfast to keep you full all morning long. → Read More
This week on Simply Sweet Allison we made overnight oats! These are a delicious way to eat a healthy breakfast on-the-go. Each batch is customizable to your favorite flavors and you can even add some secret protein and your family will never even know the difference. → Read More
This week on Simply Sweet Allison we made sweet potato fries. These are a healthy alternative to regular fries, and they come with a spicy kick! → Read More
This week we are making Carrot Cake Cupcakes, just in time for Easter and spring! These cupcakes are a spin on the classic carrot cake. I added applesauce, to keep them nice and moist! → Read More
Breakfast is my favorite meal of the day! This egg souffle recipe has been passed down for generations in my family. My mom gave me the handwritten recipe that her grandmother wrote on an index card. → Read More
Happy St. Patrick's Day! This week we made cookie truffles with a green twist. These are the perfect treat for the whole family and I promise they won't last long! → Read More
This week on Simply Sweet with Allison, we made cookie dough bars. Now I have a huge sweet tooth, but these are guilt-free and so simple to make. There is no baking involved and there are only five ingredients! They stay best in the freezer and are a great tret for the whole family. Each bar is 110 calories. → Read More
This week on Simply Sweet we made my version of a Mexican salad. There is no cooking involved, just pour all of the ingredients into a bowl and it taste absolutely delicious. This salad is the perfect side dish or even a great snack to eat with chips. → Read More
In 2017, Bakersfield saw just about everything, from wet conditions to record breaking heat and even the possible return of the drought. → Read More
Many Bakersfield restaurants and bars are having specials on food and drinks for the World Series. → Read More
Kern County Raceway hosting testing sessions for two local drivers to prepare for upcoming races. → Read More
Sunday is the last day to attend the 26th Annual Hot Rod Reunion at the Auto Club Famoso Raceway. → Read More
Marisela Y Los Angeles Negros is in Bakersfield Saturday at 8 p.m. at the Fox Theater. → Read More
The County of Kern presents the First Annual 'Hart Park After Dark' family event Saturday evening from 5 p.m. to 8 p.m. → Read More