Anna Spiegel, Washingtonian

Anna Spiegel

Washingtonian

Washington, DC, United States

Contact Anna

Discover and connect with journalists and influencers around the world, save time on email research, monitor the news, and more.

Start free trial

Recent:
  • Unknown
Past:
  • Washingtonian

Past articles by Anna:

6 Killer DC Sandwiches That Will Make You Die Happy

Crazy, over-the-top (and yes, unhealthy) sandwiches that may kill you, but you'll die happy. → Read More

Why DC Chefs Are Forming Alliances with International Embassies

The delicious side of diplomacy benefits both sides. → Read More

Ambar Brings Bottomless Balkan Drinking and Dining to Shaw

Ivan Iricanin's third DC-area Ambar is all you can eat and drink, all the time. → Read More

9 Great French Spots From Our 100 Best Restaurants List

The best French restaurants in DC, on Washingtonian's 2023 100 Very Best Restaurants list, range from casual bistros to special occasion tasting menus. → Read More

DC Cherry Blossom Food and Drink Specials That Actually Look Good

There's a lot of bad pink stuff out there—here are our top picks for drinks, dishes, and events. → Read More

DC’s Best Breakfast Sandwich Pop-Up Is Becoming an All-Day Restaurant

I Egg You, a weekend breakfast pop-up at Chiko Capitol Hill, will open on Barracks Row with 60 seats for daily breakfast and lunch, and a brunch-cocktail bar. → Read More

Fake Summer Is Here—Where to Eat and Drink Outside Right Now

Our favorite waterfront spots, rooftops, pup-friendly patios, and more. → Read More

Where to Find President's Day Brunch Around DC

All you-can-eat breakfast tacos, bottomless mimosas, and more. → Read More

President Biden Orders Valentine's Day Takeout from Le Diplomate

In the haute to-go bag: a cheeseburger and lobster risotto. → Read More

Baltimore’s Atlas Restaurant Group Expands to DC With Upscale Seafood Tavern

Parlour Victoria, an upscale seafood tavern housed in a Victorian Era mansion in DC's Mount Vernon Triangle, opens for lunch, dinner, and weekend brunch. → Read More

7 Great Pizza Places From Our 100 Best Restaurants List

DC has a vast array of pizza options, whether sourdough slices at Happy Gyro, Jersey-style pies at All-Purpose, or perfect Margheritas at 2 Amys and Inferno. → Read More

A French Country-Chic Cafe From SoHo Is Opening in Georgetown

Maman debuts on Valentine's Day, with a Union Market bakery to follow. → Read More

There's an Answer to the Egg Crisis: Your Local Farmers Market

Farmers are ramping up production to meet demand amid skyrocketing egg prices and shortages. → Read More

Makan Chef Opens a Southeast Asian-Style Chicken Takeout in Columbia Heights

Spicebird dishes up spice-rubbed chicken, chili noodles, and fried rice. → Read More

Valentine’s Day Plans at Washingtonian’s Top 25 Restaurants

What our top 25 restaurants are serving—plus hacks for getting in. → Read More

Taqueria Habanero Will Bring Tacos and a New Latin Bar to a Northeast DC Food Hall

Habanero and Bar Alegria will open in Edgewood's Bryant Street Market in March. → Read More

6 Things to Know About Gordon Ramsay's Huge DC Hell's Kitchen

British celebrity chef Gordon Ramsay opens a waterfront Hell's Kitchen restaurant at the Wharf with outdoor dining, water views, and signature beef Wellington. → Read More

Yellow Cafe Closes in Navy Yard, Adds Cocktails and Pizza in Georgetown

The new Yellow Cafe location in Georgetown launches dinner soon with wood-fired Levantine pizzas, natural wines, and coffee cocktails. → Read More

A Breezy Waterfront Wine Bar and Rosé Garden Opens at the Wharf

Easy Company debuts with daily happy hour and an all-seasons patio. → Read More

Here Are the DC-Area James Beard Award Semifinalists 2023

The prestigious chef and restaurant awards are back. → Read More