Deanna N. Fox
Times Union
Capital District, New York, NY, United States
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Past articles by Deanna:
Fair food is back post-pandemic, with some changes
Concessionaires who work the circuit of county and state fairs found their longtime... → Read More
Battle chixwich: Customers hot for fried chicken sandwiches
Nationwide, the sale of chicken sandwiches at restaurants soared by more than 400 percent... → Read More
Saratoga County business behind horseradish brand for nearly 100 years
When Frank Whalen started peddling horseradish door-to-door throughout Ballston Spa and... → Read More
The roots of Irish soda bread to today's treat
It is very likely that the Irish soda bread you have come to love and enjoy each March is... → Read More
Trio of Troy businesses benefit from 518 Craft partnership
518 Craft has grown to include more than a Shmaltz Brewing Co. tasting room, but also... → Read More
How Lansingburgh move affects Troy farmers market
The result was a winter relocation of the Troy Waterfront Farmers Market to a former... → Read More
Local foods to ring in the new year, kick out 2020
Many traditions surround the holidays but those you can eat are most cherished. Edible... → Read More
Number of local home-based food business up in 2020
People selling food and baked goods from their home has proved popular in 2020 in the... → Read More
How to make gingerbread houses last through the holidays
Tips and tricks from Times Union freelance writer Deanna Fox on how to improve the... → Read More
Key to crisp latkes for Hanukkah (or anytime) is ice
With the history of a latke to guide you, making latkes at home, on or outside of... → Read More
Where in-house dining falters, food trucks prevail
It has never been difficult to find Susan Dunckel in Troy. Whether it was behind the... → Read More
Local restaurant owners predict winter's effect on dining
While it may have looked like pod people were invading Schenectady’s waterfront dining... → Read More
Election cake makes going to the polls tastier
When Sarah Diamond was a child, she often accompanied her grandmother and mother to their... → Read More
Hudson Valley a hotspot for heritage wine grapes
Stephen Casscles, the author of “Grapes of the Hudson Valley” and a renowned grape... → Read More
Hudson Valley a hotspot for heritage wine grapes
Stephen Casscles, the author of “Grapes of the Hudson Valley” and a renowned grape... → Read More
Jumbo, stuffed cookies rising in popularity
Stuffed, jumbo cookies are en vogue with Capital Region bakers, including vendors like... → Read More
677 Prime longtime server made career in restaurants
That level of skill is something hard earned over a 29-year career in food service, making Bowman, a Schenectady resident, one of the longest tenured servers in the Capital Region and the most senior member of the service team at 677 Prime. Bowman, who is 54, began his career in 1991 when his friend Leesa Perazzo suggested he apply for a waitstaff position at Glen Sanders Mansion, in Scotia.… → Read More
Former La Serre manager creates Hot Crispy Oil
John Trimble could have been left reeling during the COVID-19 pandemic, and no one would... → Read More
Backyard chickens provide eggs, pets during quarantine
Being “cooped-up” has taken new meaning during the stay-at-home quarantine of the... → Read More
Beer deliveries allow Capital Region craft brewers stay in business
When the going gets tough, the tough put their beer in cans, throw it in their car and... → Read More