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Gorditas are super-easy to make with masa harina or instant corn flour. Fill them with avocado, cheese, beans, or carnitas! → Read More
Alaska rolls is one of our favorite things to make when we're in the mood for sushi. The prep is easy, and the combo of cukes, avocado, and salmon is a winner. → Read More
These latke cookies are made to resemble latkes using toasted, golden potato sticks and apple caramel. Just don't dip them in sour cream. → Read More
This Banana Split Recipe is ultimate because we do not skimp on the toppings. Three types of syrups and banana whipped cream runs out this sundae → Read More
The Long Island Iced Tea is a mystery of mixology with 5 types of booze coming together to create one harmonious cocktail. Just add a splash of coke! → Read More
These kebabs give you everything you love about Bánh Mì but on a skewer. Pork, daikon, and carrots are brushed with a fish-sauce based glaze for a 5-star trio. → Read More
We don't all have the space for a smoker to make Brisket, but an immersion circulator can fit in a drawer at home and it makes the most tender and juicy brisket. → Read More
Buffalo cauliflower kebabs are a great way to enjoy buffalo flavor without eating meat. The kebabs have peppers and celery and make for a great summer treat. → Read More
Shake Shack burgers are iconic for multiple reasons: the American cheese, the potato roll and, of course, the shack sauce. We cracked the secret to making it! → Read More
Mahi Mahi is a perfect grilling fish and is even better when blackened with a unique herby-mayo marinade. Top with pineapple salsa and you have incredible tacos → Read More
Everyone loves chicken breasts, but thighs make for better grilling. This recipe glazes chicken with hoisin and goes on skewers with bok choy and scallions. → Read More
Carl's Jr. Bacon Western Cheeseburger is one of the best fast food menu items. Take it to the next level with homemade onion rings and freshly made burgers. → Read More
Grilling gnocchi can be a great way to get a bit of crispy-chewiness, all with those glorious grill marks. Add some charred tomatoes and onion and we are there! → Read More
The Rum Runner is a tropical cocktail that will quench all thirsts on a hot day. This drink is packed with pineapple juice, banana and black berry liqueurs. → Read More
The best Bagel and Lox sandwiches are made with your own favorite toppings. From tomatoes to capers, to whitefish, this bagel should be all your own. → Read More
Filled with extra crispy veggies, this Crunch Salad will keep for days in the fridge. Just drizzle on the cilantro lime dressing and you're all set! → Read More
The sauce of this One-Pan Tuna Pasta is a riff on puttanesca and is packed with anchovies, capers and olives. We just sub canned tomatoes for sun-dried! → Read More
These Snow Peas are quickly stir-fried with ginger, garlic and mushrooms to maintain their flavor and texture. → Read More
These Air Fryer Drumsticks are a riff on two Chinese dishes. They are marinated in soy sauce that is combined with a bit of Coca Cola to make a next level glaze → Read More
Green Chili Clam Chowder is a variation on the non-creamy Manhattan clam chowder that uses some southwestern flavors to wake up this classic recipe! → Read More