Kristen Genton
One Green Planet
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Past articles by Kristen:
Coconut Oil Cookies [Vegan, Gluten-Free]
These cookies are so moist and rich, you won't be able to make just one batch. → Read More
Peanut Butter Pad Thai [Vegan]
Tangy, salty, and slightly sweet. This Pad Thai sauce will quickly become you favorite go to sauce for noodles! → Read More
5 Bean Salad [Vegan]
So incredibly simple but so incredibly tasty and flavorful. → Read More
Kale and Wild Rice Salad [Vegan]
This recipe is perfect for everything - when you have people coming over, when you want to meal prep or when you want a filling and healthy dinner. → Read More
Black Forest Cake Trifle [Vegan]
Layers of cake, cherry filling and coconut whipped cream make this cake as pretty as it is delicious. → Read More
Starbucks Now Offers Gluten-Free, Vegan Cupcakes in Florida!
Starbucks partnered with Bunnie Cakes to offer a gluten-free, vegan passionfruit cupcake! → Read More
Hash Brown Pizza [Vegan, Gluten-Free]
This is the best idea for a pizza crust we've ever seen – how did we not think to merge our favorite breakfast food with our favorite anytime food before now? The thin hash brown crust is pressed out thin and topped with whatever your little heart desires. → Read More
Roasted Cauliflower With Leeks and Tarragon [Vegan, Gluten-Free]
This recipe is remarkable because of the depth of flavor – you get a hint of spice from red pepper flakes, anise from the tarragon, and a slight sweet from the leeks. This exceptionally tasty ballet of flavors that will dance across your palate and straight onto your list of favorite recipes. → Read More
Spiced Black Bean and Roasted Jalapeño Guac Tostadas [Vegan, Gluten-Free]
When you're in a pinch, these tostadas make for an awesome meal or appetizer. Spiced, mashed black beans are served over a crisp corn tortilla with roasted japaleño guacamole, fresh cilantro, and veggies → Read More
Red Lentil Tikka Masala [Vegan, Gluten-Free]
Red lentils are cooked in a creamy, spicy sauce that will delight your palate and keep you full. Plus, it cooks in just 30 minutes! → Read More
10-Minute Seitan ‘Beef’ and Broccoli [Vegan]
This is a quick, easy version of the classic Chinese dish, beef and broccoli. The slightly spicey, sweet sauce coats the tender broccoli and the sautéed seitan and the whole thing is topped with fresh green onions and sesame seeds. → Read More
Cardamom Snickerdoodle Cookie Cups [Vegan]
These snickerdoodle cups combine the classic snickerdoodle flavor with the fun portability of a cupcake. These cookies also step up the classic snickerdoodle profile by adding a dash of cardamom that makes them exciting and exceptional. → Read More
Walnut Chocolate Chip Blondies [Vegan]
They are gooey, buttery, and filled with chocolate but also have a nice crunchy texture given to them by the walnuts. These are perfect for a quick, sweet bite on the go or to serve at the end of a meal with coffee. → Read More
Enchilada Lasagna [Vegan, Gluten-Free]
This dish layer upon layer of homemade enchilada sauce, cheese, corn tortillas, and tender sweet potatoes. It’s perfect for when you’re trying to feed a crowd. → Read More
Roasted Cauliflower Shakshuka [Vegan]
Sweet, smoky, and savory, roasted cauliflower steaks are served atop pearl couscous cooked in a sauce infused with harissa, smoked paprika, and cumin. → Read More
Fried Risotto Balls [Vegan, Gluten-Free]
Arancini are fried rice balls and they're an Italian classic. This recipe will give you arancini that are crispy on the outside and stuffed with gooey cheesy goodness on the inside. → Read More
Chocolate Chip Funfetti Cookie Cake [Vegan]
Chock full of rainbow sprinkles and mini chocolate chips, this cookie cake is the literal embodiment of a party! → Read More
Vegetable Paella Risotto [Vegan]
This fusion dish combines the best of the worlds of paella and risotto into one seriously delicious and comforting meal. → Read More
Eggplant and Bell Pepper Caponata [Vegan]
Caponata, a vegetable dish consisting of eggplant and bell peppers, is really easy to make considering that you have just to chop everything up, add it to the pot in steps, and let it cook. → Read More
Bami: Javanese Sweet Soy Noodles [Vegan]
This simple, no-frills Javanese dish uses pantry staples you probably already have, so it can be thrown together on any given day. → Read More